Jamil Muhammad Adib, Mohd Yani Azri Aliah, Md Sabri Budi Aslinie
Centre of Population Oral Health and Clinical Prevention, Faculty of Dentistry, Universiti Teknologi MARA (UiTM), Sungai Buloh, Selangor, 47000, Malaysia.
Oral Health Programme, Ministry of Health, Federal Territory of Putrajaya, Putrajaya, Malaysia.
J Community Health. 2025 Sep 9. doi: 10.1007/s10900-025-01508-z.
Betel quid chewing is a culturally-rooted oral health risk behavior that is prevalent in many Southeast Asian communities. Among Malaysia's indigenous community, particularly in isolated areas, data on betel quid chewing remain limited. This study investigated the influencing factors and health perceptions of betel quid use among 180 adults from a Proto-Malay Orang Asli community in Peninsular Malaysia. A validated questionnaire adapted from national health survey gathered data on demographics, betel quid chewing habits, and knowledge and attitude on betel quid use. Descriptive statistics determined prevalence and health behavior, while bivariate and multivariate logistic regressions identified associated factors. The prevalence of current betel quid chewing was 75.9%. Chewing was more common among individuals aged ≥ 40, those with lower education, and those with strong family traditions of chewing. Multivariate analysis showed that older age (AOR = 1.126; 95% CI: 1.071-1.183; p < 0.001) significantly predicted current use. The findings highlight the need for culturally sensitive oral health strategies tailored to each indigenous communities.
嚼槟榔是一种根植于文化的口腔健康风险行为,在许多东南亚社区普遍存在。在马来西亚的土著社区中,尤其是在偏远地区,关于嚼槟榔的数据仍然有限。本研究调查了马来西亚半岛一个原马来原住民社区的180名成年人嚼槟榔的影响因素和健康认知。一份根据全国健康调查改编的经过验证的问卷收集了有关人口统计学、嚼槟榔习惯以及对嚼槟榔的知识和态度的数据。描述性统计确定了患病率和健康行为,而双变量和多变量逻辑回归确定了相关因素。当前嚼槟榔的患病率为75.9%。嚼槟榔在年龄≥40岁、受教育程度较低以及有强烈家庭嚼槟榔传统的人群中更为常见。多变量分析表明,年龄较大(调整后比值比=1.126;95%置信区间:1.071-1.183;p<0.001)显著预测当前的使用情况。研究结果强调需要为每个土著社区量身定制具有文化敏感性的口腔健康策略。