Chen Yi, Yin Xiangyan, Wang Xiaoxiao, Zheng Xuefen, Yang Xinyu, Zhou Jinhuan, Shi Mengyao, Zhang Yonghong
Department of Epidemiology, School of Public Health and Jiangsu Key Laboratory of Preventive and Translational Medicine for Major Chronic Non-communicable Diseases, Suzhou Medical College of Soochow University, Suzhou, China.
Eur J Epidemiol. 2025 Sep 27. doi: 10.1007/s10654-025-01304-y.
Relationship between alcohol drinking and incident dementia remained uncertain. This study used UK Biobank cohort data to investigate the association between alcohol drinking and dementia risk, and potential effect modifications by cardiovascular disease (CVD) risk, APOE4 gene, and sex. We excluded infrequent drinkers and participants with baseline dementia or dementia within two years of follow-up. Drinking status was defined as non-drinking, low-moderate and heavy drinking (by weekly alcohol units). Drinking behaviors included drinking with meals and drinking type. Primary outcome was all-cause dementia. Hazard ratios (HRs) and 95% confidence intervals (CIs) were estimated by multivariable Cox regression models. Subgroup analyses stratified by CVD risk, APOE4 gene, and sex were conducted. Among 296,715 participants (mean age 56.54 years), 4,242 developed dementia over a median follow-up of 13.7 years. Compared to non-drinking, low-moderate drinking reduced dementia risk (HR, 0.65; 95% CI, 0.59-0.73), while heavy drinking showed no significant association (HR, 0.88; 95% CI, 0.75-1.02). All drinking behaviors lowered dementia risk. Low-moderate drinking reduced dementia risk across subgroups: high/low CVD risk (HR 0.66, 95% CI 0.59-0.74/0.43, 0.30-0.61), APOE4 carriers/non-carriers (HR 0.71, 0.61-0.83/0.61, 0.52-0.71), females/males (HR 0.67, 0.58-0.77/0.63, 0.53-0.76). Compared with non-drinking, low-moderate drinking is associated with lower incident dementia risk, regardless of CVD risk, APOE4 gene, and sex. The protective effect of alcohol drinking was consistent among various drinking behaviors. Thus, this study confirmed the protective effect of low-moderate drinking in population, and provided insights for improving alcohol-related public health guidelines for dementia prevention.
饮酒与新发痴呆症之间的关系仍不确定。本研究使用英国生物银行队列数据来调查饮酒与痴呆症风险之间的关联,以及心血管疾病(CVD)风险、APOE4基因和性别对其潜在的影响修正作用。我们排除了不常饮酒者以及在随访两年内有基线痴呆症或患痴呆症的参与者。饮酒状况被定义为不饮酒、低中度饮酒和重度饮酒(按每周酒精单位计算)。饮酒行为包括进餐时饮酒和饮酒类型。主要结局是全因性痴呆症。通过多变量Cox回归模型估计风险比(HRs)和95%置信区间(CIs)。进行了按CVD风险、APOE4基因和性别分层的亚组分析。在296,715名参与者(平均年龄56.54岁)中,在13.7年的中位随访期内,有4,242人患上痴呆症。与不饮酒相比,低中度饮酒降低了痴呆症风险(HR,0.65;95%CI,0.59 - 0.73),而重度饮酒未显示出显著关联(HR,0.88;95%CI,0.75 - 1.02)。所有饮酒行为都降低了痴呆症风险。低中度饮酒在各亚组中均降低了痴呆症风险:高/低CVD风险(HR 0.66,95%CI 0.59 - 0.74/0.43,0.30 - 0.61)、APOE4携带者/非携带者(HR 0.71,0.61 - 0.83/0.61,0.52 - 0.71)、女性/男性(HR 0.67,0.58 - 0.77/0.63,0.53 - 0.76)。与不饮酒相比,无论CVD风险、APOE4基因和性别如何,低中度饮酒都与较低的新发痴呆症风险相关。饮酒的保护作用在各种饮酒行为中是一致的。因此,本研究证实了低中度饮酒在人群中的保护作用,并为改进与酒精相关的预防痴呆症公共卫生指南提供了见解。