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Milk proteins.

作者信息

McKenzie H A

出版信息

Adv Protein Chem. 1967;22:55-234. doi: 10.1016/s0065-3233(08)60041-8.

DOI:10.1016/s0065-3233(08)60041-8
PMID:4178376
Abstract
摘要

相似文献

1
Milk proteins.乳蛋白
Adv Protein Chem. 1967;22:55-234. doi: 10.1016/s0065-3233(08)60041-8.
2
[Structure and properties of milk proteins (review)].
Prikl Biokhim Mikrobiol. 1972 Jul-Aug;8(4):449-63.
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[Milk proteins other than the immunoglobulins and transferrins].
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Reviews of the progress of dairy science. Section C. Chemistry of milk proteins.乳品科学进展综述。C部分。乳蛋白化学
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Examination of the mineral composition of the micelle of milk by gel filtration.通过凝胶过滤法检测牛奶胶束的矿物质组成。
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6
CONFORMATION OF PROTEINS AND POLYPEPTIDES. II. OPTICAL ROTATORY DISPERSION AND CONFORMATION OF THE MILK PROTEINS AND OTHER PROTEINS IN ORGANIC SOLVENTS.蛋白质和多肽的构象。II. 乳蛋白及其他蛋白质在有机溶剂中的旋光色散与构象
J Biol Chem. 1965 Feb;240:639-44.
7
Hydrogen peroxide alteration of whey proteins in whey and concentrated whey systems.
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8
[The influence of extragenetic factors on the protein component of milk].
Acta Med Vet (Napoli). 1968 Nov-Dec;14(6):449-521.
9
Distribution of added iron and polyphosphate phosphorus in cow's milk.
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Chromatographic separation of milk proteins: a review.乳蛋白的色谱分离：综述
J Dairy Sci. 1971 Dec;54(12):1725-43. doi: 10.3168/jds.S0022-0302(71)86106-4.

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Breakdown of diazotized proteins and synthetic substrates by rumen bacterial proteases.瘤胃细菌蛋白酶对亚硝化蛋白和合成底物的分解作用。
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A partially unfolded state of equine beta-lactoglobulin at pH 8.7.在pH 8.7时马β-乳球蛋白的部分未折叠状态。
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Porcine beta-lactoglobulin A and C. Occurrence, isolation and chemical properties.猪β-乳球蛋白A和C。存在、分离及化学性质。
Mol Cell Biochem. 1981 Mar 13;35(2):103-11. doi: 10.1007/BF02354824.
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The denaturation of proteins: two state? reversible or irreversible?蛋白质的变性：两态？可逆还是不可逆？
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On the reconstitution of the crystalline components of the sea urchin fertilization membrane.关于海胆受精膜晶体成分的重构。
J Cell Biol. 1970 Jun;45(3):606-14. doi: 10.1083/jcb.45.3.606.
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The effect of cross-links on the mobility of proteins in dodecyl sulphate-polyacrylamide gels.交联对蛋白质在十二烷基硫酸钠-聚丙烯酰胺凝胶中迁移率的影响。
Biochem J. 1972 Feb;126(3):553-60. doi: 10.1042/bj1260553.
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A study of genetic polymorphisms of milk beta-lactoglobulin, alpha s1-casein, beta-casein, and kappa-casein in five dairy breeds.
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Characterization of the chemotactic activity of casein for neutrophil leucocytes and macrophages.
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