pH值、离子强度和代谢中间产物对乳酸脱氢酶同工酶热失活速率的影响。 - Suppr

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超能文献

Effects of pH, ionic strength, and metabolic intermediates on the rates of heat inactivation of lactate dehydrogenase isozymes.

作者信息

Vesell E S, Yielding K L

出版信息

Proc Natl Acad Sci U S A. 1966 Oct;56(4):1317-24. doi: 10.1073/pnas.56.4.1317.

DOI:10.1073/pnas.56.4.1317

PMID:4291204

原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC220064/

Abstract

摘要

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/b1c7/220064/c7dfbb49a481/pnas00165-0262-a.jpg

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