“大肠杆菌”与“鼠伤寒沙门氏菌”在冷水中的存活情况比较（作者译）
[Compared survival of "Escherichia coli" and "Salmonella typhi-murium" in cold water (author's transl)].
作者信息
Gosselin F M, Laurence R A, Drapeau A J, Kasatiya S S
出版信息
Ann Microbiol (Paris). 1979 Aug-Sep;130B(2):197-204.
PMID:43688
Abstract
The survival rates of Escherichia coli and Salmonella typhi-murium in water are studied at 4, 10 and 20 degrees C and pH 6 and 8, either separately or in mixed culture at four different ratios. S. typhi-murium's survival rate is enhanced at pH 6 and low water temperature. The value of traditional microbiological indicators in assessed in cold water conditions.
摘要
在4℃、10℃和20℃以及pH值为6和8的条件下，分别或按照四种不同比例进行混合培养，研究大肠杆菌和鼠伤寒沙门氏菌在水中的存活率。鼠伤寒沙门氏菌在pH值为6和水温较低时存活率会提高。对冷水条件下传统微生物指标的价值进行了评估。
Zotero 插件