[啤酒酵母中苯丙氨酸特异性和丝氨酸特异性转移核糖核酸氨酰化速度的温度依赖性] - Suppr | 超能文献

[Temperature-dependence of the aminoacylation velocity of phenylalanine- and serine-specific transfer ribonucleic acid from brewer's yeast].

作者信息

Schlimme E, von der Haar F, Cramer F

出版信息

Z Naturforsch B. 1969 May;24(5):631-7.

Abstract

摘要

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[Temperature-dependence of the aminoacylation velocity of phenylalanine- and serine-specific transfer ribonucleic acid from brewer's yeast].[啤酒酵母中苯丙氨酸特异性和丝氨酸特异性转移核糖核酸氨酰化速度的温度依赖性]

Z Naturforsch B. 1969 May;24(5):631-7.

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Studies concerning the interaction of serine soluble ribonucleic acid with seryl soluble ribonucleic acid synthetase from baker's yeast.关于丝氨酸可溶性核糖核酸与面包酵母的丝氨酰可溶性核糖核酸合成酶相互作用的研究。

Biochemistry. 1966 Jul;5(7):2246-54. doi: 10.1021/bi00871a013.

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Inhibition of aminoacyl transfer ribonucleic acid synthetases by modified transfer ribonucleic acids.经修饰的转移核糖核酸对氨酰转移核糖核酸合成酶的抑制作用。

Biochemistry. 1967 Sep;6(9):2847-52. doi: 10.1021/bi00861a027.

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Structure and function of transfer ribonucleic acid. 3. Some properties of a complex between valyl transfer ribonucleic acid synthetase and transfer ribonucleic acid specific for valine.

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EFFECT OF SIMICARBAZIDE MODIFICATION ON THE AMINOACYLATION OF TRANSFER RIBONUCLEIC ACID.氨基脲修饰对转移核糖核酸氨酰化作用的影响

Biochim Biophys Acta. 1965 Apr 19;95:669-71. doi: 10.1016/0005-2787(65)90523-x.

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Effects of europium (III) on the thermal denaturation and cleavage of transfer ribonucleic acids.铕（III）对转移核糖核酸热变性和裂解的影响。

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Comparative studies on mammalian and yeast phenylalanine transfer ribonucleic acids.哺乳动物和酵母苯丙氨酸转移核糖核酸的比较研究。

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[The action of peptidase beta from brewer's yeast on the B chain of oxidized insulin].[啤酒酵母中的β-肽酶对氧化胰岛素B链的作用]

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A simple method for isolating highly purified yeast phenylalanine transfer ribonucleic acid.

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[Alkaline hydrolysis and the ester linkage of some normal and modified aminoacyl-tRNA].

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引用本文的文献

1

Induced hydrolytic activity of yeast phenylalanyl-tRNA synthetase by tRNAPhe-CC.tRNAPhe-CC诱导酵母苯丙氨酰-tRNA合成酶的水解活性

Nucleic Acids Res. 1982 Apr 10;10(7):2439-51. doi: 10.1093/nar/10.7.2439.

2

Phenylalanyl-tRNA synthetase from baker's yeast: role of 3'-terminal adenosine of tRNA-Phe in enzyme-substrate interaction studied with 3'-modified tRNA-Phe species.来自面包酵母的苯丙氨酰 - tRNA合成酶：用3' - 修饰的tRNA - Phe物种研究tRNA - Phe的3' - 末端腺苷在酶 - 底物相互作用中的作用。

Proc Natl Acad Sci U S A. 1975 Apr;72(4):1378-82. doi: 10.1073/pnas.72.4.1378.