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Degradation of higher fatty acids in perennial ryegrass and white clover following drying and storage.

作者信息

Molloy L F, Giltrap D J, Collie T W, Metson A J

出版信息

J Sci Food Agric. 1974 Jun;25(6):595-606. doi: 10.1002/jsfa.2740250602.

DOI:10.1002/jsfa.2740250602
PMID:4407974
Abstract
摘要

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