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The induction of urea carboxylase and allophanate hydrolase in Saccharomyces cerevisiae.

作者信息

Whitney P A, Cooper T G, Magasanik B

出版信息

J Biol Chem. 1973 Sep 10;248(17):6203-9.

PMID:4580053
Abstract
摘要

相似文献

1
The induction of urea carboxylase and allophanate hydrolase in Saccharomyces cerevisiae.
J Biol Chem. 1973 Sep 10;248(17):6203-9.
2
The induction of arginase in Saccharomyces cerevisiae.
J Biol Chem. 1973 Sep 10;248(17):6197-202.
3
Urea carboxylase and allophanate hydrolase: two components of a multienzyme complex in Saccharomyces cerevisiae.脲羧化酶和脲基甲酸酯水解酶:酿酒酵母中一种多酶复合物的两个组分。
Biochem Biophys Res Commun. 1972 Oct 6;49(1):45-51. doi: 10.1016/0006-291x(72)90007-1.
4
Oxaluric acid: a non-metabolizable inducer of the allantoin degradative enzymes in Saccharomyces cerevisiae.草尿酸:酿酒酵母中尿囊素降解酶的一种不可代谢诱导剂。
J Bacteriol. 1974 Mar;117(3):1240-7. doi: 10.1128/jb.117.3.1240-1247.1974.
5
Induction of the allantoin degradative enzymes in Saccharomyces cerevisiae by the last intermediate of the pathway.通过该途径的最后中间体诱导酿酒酵母中的尿囊素降解酶。
Proc Natl Acad Sci U S A. 1973 Aug;70(8):2340-4. doi: 10.1073/pnas.70.8.2340.
6
Post-translational processing of urea amidolyase in Saccharomyces cerevisiae.酿酒酵母中脲酰胺酶的翻译后加工
Mol Cell Biol. 1982 Jul;2(7):800-4. doi: 10.1128/mcb.2.7.800-804.1982.
7
Structural analysis of the dur loci in S. cerevisiae: two domains of a single multifunctional gene.酿酒酵母中dur基因座的结构分析:一个多功能基因的两个结构域。
Genetics. 1980 Mar;94(3):555-80. doi: 10.1093/genetics/94.3.555.
8
What is the function of nitrogen catabolite repression in Saccharomyces cerevisiae?酿酒酵母中氮代谢物阻遏的功能是什么?
J Bacteriol. 1983 Aug;155(2):623-7. doi: 10.1128/jb.155.2.623-627.1983.
9
Urea amidolyase. I. Properties of the enzyme from Candida utilis.
J Biol Chem. 1972 Jul 10;247(13):4107-13.
10
Urea carboxylase and allophanate hydrolase. Two components of adenosine triphosphate:urea amido-lyase in Saccharomyces cerevisiae.脲羧化酶和脲基甲酸水解酶。酿酒酵母中三磷酸腺苷:尿素酰胺裂解酶的两个组分。
J Biol Chem. 1972 Mar 10;247(5):1349-53.

引用本文的文献

1
Reduced production of ethyl carbamate for wine fermentation by deleting CAR1 in Saccharomyces cerevisiae.通过删除酿酒酵母中的CAR1来减少葡萄酒发酵中氨基甲酸乙酯的产生。
J Ind Microbiol Biotechnol. 2016 May;43(5):671-9. doi: 10.1007/s10295-016-1737-7. Epub 2016 Jan 30.
2
X-ray structure of the amidase domain of AtzF, the allophanate hydrolase from the cyanuric acid-mineralizing multienzyme complex.阿特拉津酶(AtzF)酰胺酶结构域的X射线晶体结构,阿特拉津酶是来自氰尿酸矿化多酶复合物的脲基甲酸酯水解酶。
Appl Environ Microbiol. 2015 Jan;81(2):470-80. doi: 10.1128/AEM.02783-14. Epub 2014 Oct 31.
3
Positive regulatory elements involved in urea amidolyase and urea uptake induction in Saccharomyces cerevisiae.
参与酵母属酿酒酵母中尿素 amidolyase 和尿素摄取诱导的正调控元件。
Curr Genet. 1981 Sep;4(1):13-8. doi: 10.1007/BF00376780.
4
Enzymatic characterization of a prokaryotic urea carboxylase.一种原核尿素羧化酶的酶学特性分析
J Bacteriol. 2004 May;186(9):2532-9. doi: 10.1128/JB.186.9.2532-2539.2004.
5
Functional domain mapping and subcellular distribution of Dal82p in Saccharomyces cerevisiae.酿酒酵母中Dal82p的功能域定位及亚细胞分布
J Biol Chem. 2000 Mar 10;275(10):7198-204. doi: 10.1074/jbc.275.10.7198.
6
Regulation of the urea active transporter gene (DUR3) in Saccharomyces cerevisiae.酿酒酵母中尿素活性转运蛋白基因(DUR3)的调控
J Bacteriol. 1993 Aug;175(15):4688-98. doi: 10.1128/jb.175.15.4688-4698.1993.
7
Pleiotropic control of five eucaryotic genes by multiple regulatory elements.多个调控元件对五个真核基因的多效性控制。
J Bacteriol. 1982 Sep;151(3):1237-46. doi: 10.1128/jb.151.3.1237-1246.1982.
8
Isolation and characterization of mutants that produce the allantoin-degrading enzymes constitutively in Saccharomyces cerevisiae.酿酒酵母中组成型产生尿囊素降解酶的突变体的分离与鉴定。
Mol Cell Biol. 1982 Sep;2(9):1088-95. doi: 10.1128/mcb.2.9.1088-1095.1982.
9
Location of the genes that control induction of the allantoin-degrading enzymes in Saccharomyces cerevisiae.酿酒酵母中控制尿囊素降解酶诱导的基因的定位。
Genetics. 1984 Dec;108(4):827-31. doi: 10.1093/genetics/108.4.827.
10
cis-Dominant mutations which dramatically enhance DUR1,2 gene expression without affecting its normal regulation.
Mol Cell Biol. 1984 May;4(5):947-55. doi: 10.1128/mcb.4.5.947-955.1984.