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酵母中阳离子流入与流出的关系。

Relationship of cation influxes and effluxes in yeast.

作者信息

Rothstein A

出版信息

J Gen Physiol. 1974 Nov;64(5):608-21. doi: 10.1085/jgp.64.5.608.

Abstract

The Na(+) efflux from Na(+)-rich yeast cells into a cation-free medium is largely balanced by the excretion of organic anions. In the presence of Rb(+), K(+), or high levels of H(+) (pH 3-4), the Na(+) efflux is increased and the organic anion excretion is suppressed so that stoichiometric cation exchanges occur. H(+) participates in the exchanges, moving into or out of the cells depending on the external pH and on the concentration of external Rb(+)(K(+)). The total cation efflux is dependent on the external Rb(+) concentration in a "saturation" relationship, but the individual cations in the efflux stream are not. The discrimination factor in the efflux pathway between H(+) and Na(+) is very large (of the order of 10,000), and between Na(+) and K(+) considerable (of the order of 50). For the latter pair, the recycling of K(+) from the cell wall space is an important factor in the discrimination. In addition, the Na(+) efflux as a function of Na(+) content follows a sigmoidal curve so that the discrimination factor is increased at high levels of cellular Na(+). Although the influx and efflux pathways behave as a tightly coupled system, the mechanism of coupling is not entirely clear. A single system with different cation specificities and kinetic behaviors on the inside and outside faces of the membrane could account for the data.

摘要

富含Na⁺的酵母细胞向无阳离子培养基中的Na⁺外流,在很大程度上被有机阴离子的排泄所平衡。在存在Rb⁺、K⁺或高浓度H⁺(pH 3 - 4)的情况下,Na⁺外流增加,有机阴离子排泄受到抑制,从而发生化学计量的阳离子交换。H⁺参与交换,根据外部pH值和外部Rb⁺(K⁺)的浓度进入或离开细胞。总的阳离子外流以“饱和”关系依赖于外部Rb⁺浓度,但外流中的单个阳离子并非如此。外流途径中H⁺和Na⁺之间的区分因子非常大(约为10000),Na⁺和K⁺之间的区分因子相当大(约为50)。对于后一对离子,K⁺从细胞壁空间的再循环是区分中的一个重要因素。此外,作为Na⁺含量函数的Na⁺外流遵循S形曲线,因此在细胞内Na⁺水平较高时区分因子会增加。尽管流入和流出途径表现为紧密耦合的系统,但耦合机制并不完全清楚。一个在膜的内外表面具有不同阳离子特异性和动力学行为的单一系统可以解释这些数据。

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pH values of the yeast cell.酵母细胞的pH值
Biochem J. 1950 Sep;47(3):355-60. doi: 10.1042/bj0470355.
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An outer metabolic region of the yeast cell.酵母细胞的外部代谢区域。
Biochem J. 1950 Sep;47(3):347-55. doi: 10.1042/bj0470347.
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A cation carrier in the yeast cell wall.酵母细胞壁中的一种阳离子载体。
Biochem J. 1958 Jun;69(2):265-74. doi: 10.1042/bj0690265.
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Cation transport in yeast.酵母中的阳离子转运
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