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培养的类风湿性和非类风湿性成纤维细胞的糖胺聚糖合成与葡萄糖摄取。营养因素的影响。

Glycosaminoglycan synthesis and glucose uptake by rheumatoid and nonrheumatoid fibroblastic cells in culture. The effect of nutritional factors.

作者信息

Anastassiades T P, Ley J, Wood A

出版信息

Arthritis Rheum. 1979 Aug;22(8):871-6. doi: 10.1002/art.1780220810.

Abstract

Glycosaminoglycan (GAG) synthesis and glucose uptake by rheumatoid (R) and nonrheumatoid (NR) synovial cells were studied at the second subculture during four different sets of nutritional conditions and at sequential, defined intervals of the growth cycle. Synovial fibroblastic cells in monolayer cultures secrete both hyaluronic acid and sulfated GAGs in a ratio of about 8 : 1. With increasing cell density the ability to sulfate GAGs appears to decrease. No significant differences in GAG synthesis between rheumatoid and nonrheumatoid lines on a per cell basis could be detected during any interval in the growth cycle. Similarly, no significant differences of glucose uptake per cell could be demonstrated between rheumatoid and nonrheumatoid lines under the various protocols applied throughout the growth cycle. The most important factor determining glucose uptake per cell is the availability of glucose in the medium which is in turn closely correlated with cell number.

摘要

在四种不同的营养条件下,对类风湿性(R)和非类风湿性(NR)滑膜细胞在第二次传代培养时以及生长周期中连续、特定的时间间隔内的糖胺聚糖(GAG)合成和葡萄糖摄取情况进行了研究。单层培养的滑膜成纤维细胞以约8:1的比例分泌透明质酸和硫酸化GAG。随着细胞密度的增加,硫酸化GAG的能力似乎会下降。在生长周期的任何时间段内,均未检测到类风湿性和非类风湿性细胞系在单个细胞基础上的GAG合成存在显著差异。同样,在整个生长周期应用的各种实验方案下,类风湿性和非类风湿性细胞系之间也未显示出单个细胞葡萄糖摄取的显著差异。决定单个细胞葡萄糖摄取的最重要因素是培养基中葡萄糖的可用性,而这又与细胞数量密切相关。

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