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[氧化葡萄糖杆菌对葡萄糖的利用效率]

[Efficiency of glucose utilization by Gluconobacter oxydans].

作者信息

Uspenskaia S N, Loĭtsianskaia M S

出版信息

Mikrobiologiia. 1979 May-Jun;48(3):400-5.

PMID:470626
Abstract

The dynamics of growth and acid production in Gluconobacter oxydans cultures at various glucose concentrations has been investigated. Dinitrophenol (10-4 M) was shown to have effect on hexonic acids formation by the growing culture and resting cells of G. oxydans, as well as on the values of Y0. G. oxydans molar growth yield for glucose have been calculated. Oxidative transformation of glucose was shown to be not involved in energy supply of processes connected with the reproduction of G. oxydans. Glucose concentration in the growth medium determines the efficiency of utilization of this carbon and energy source.

摘要

研究了不同葡萄糖浓度下氧化葡萄糖杆菌培养物中生长和产酸的动力学。结果表明,二硝基苯酚(10-4 M)对氧化葡萄糖杆菌生长培养物和静止细胞形成己糖酸有影响,对Y0值也有影响。计算了氧化葡萄糖杆菌对葡萄糖的摩尔生长产率。结果表明,葡萄糖的氧化转化不参与氧化葡萄糖杆菌繁殖相关过程的能量供应。生长培养基中的葡萄糖浓度决定了这种碳源和能源的利用效率。

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