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酵母原生质体的表面结构

Surface structure of yeast protoplasts.

作者信息

Streiblová E

出版信息

J Bacteriol. 1968 Feb;95(2):700-7. doi: 10.1128/jb.95.2.700-707.1968.

Abstract

The fine structure of the yeast cell wall during protoplast formation was studied by means of phase-contrast microscopy and the freeze-etching technique. The freeze-etching results indicated that at least in some cases the entire wall substance was not removed from the surface of the protoplasts. After a treatment of 30 min to 3 hr with 2% snail enzymes, an innermost thin wall layer as well as remnants of the fibrillar middle layer sometimes could be demonstrated.

摘要

通过相差显微镜和冷冻蚀刻技术研究了原生质体形成过程中酵母细胞壁的精细结构。冷冻蚀刻结果表明,至少在某些情况下,原生质体表面并未完全去除整个壁物质。用2%蜗牛酶处理30分钟至3小时后,有时可以显示出最内层的薄壁层以及纤维状中间层的残余物。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/349c/252067/111c7a6cc5b9/jbacter00400-0466-a.jpg

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