Osumi M
Department of Chemical and Biological Sciences, Faculty of Science, Japan Women's University, Tokyo, Japan.
Micron. 1998 Apr-Jun;29(2-3):207-33. doi: 10.1016/s0968-4328(97)00072-3.
Yeasts are unicellular eukaryotes, and are used widely as a model system in basic and applied fields of life science, medicine, and biotechnology. The ultrastructure of yeast cells was first studied in 1957 and the techniques used have advanced greatly in the 40 years since then; an overview of these methods is first presented in this review. The ultrastructure of budding and dimorphic yeast cells observed with a scanning electron microscope (SEM) and a transmission electron microscope (TEM) after thin sectioning and freeze-etching are then described, followed by discussion of the regeneration of the cell wall of Candida albicans protoplasts detected by cryosectioning. C. albicans protoplasts are regenerated to synthesize microfibrils on their surface. They are aggregated into thicker bundles which are intermeshed, forming a wide-meshed network of long fibrils. These microfibrillar structures are chains of beta-1,3-glucan which are broken down after treatment with beta-1,3-glucanase. Morphologically identical microfibrils are synthesized in vitro by a cell-free system in which the active cell membrane fraction as a source of beta-1,3-glucan synthetase and UDP glucose as the sole substrate are used. The diameter of an elemental fibril of beta-glucan is estimated to be 2.8 nm from the pattern of autocorrelation of the image obtained by computer processing. In contrast, in the presence of aculeacin A the formation of normal fibrillar nets or bundles is significantly inhibited, resulting in the occurrence of short fibrils. These electron microscopic data suggest that aculeacin A inhibits not only the synthesis of beta-1,3-glucan but the aggregation of microfibrils of this polysaccharide, allowing formation of the crystalline structure. On the basis of the cumulative data obtained from the electron microscopic studies, we are led to the assumption that de novo synthesized beta-glucan chains might initially form fine particles which are then transformed into thin fibrils with single to multiple strands which appear to be oriented parallel to each other so that they develop into fibrillar structures. This process of assembly of beta-glucan molecules leads to the development of a fibrous network within the regenerating Candida cell wall. Third, the mechanism of cell wall formation is shown by low-voltage (LV) SEM and TEM, using various techniques and computer graphics, of the regeneration system of Schizosaccharomyces pombe protoplasts: after 10 min of regeneration, the protoplasts begin to grow fibrillar substances of a beta-glucan nature, and a fibrillar network covers the surface of all protoplasts. The network is originally formed as fine particles on the protoplast surface and these are subsequently lengthened to microfibrils 2 nm thick. The microfibrils twist around each other and develop into 8 nm thick fibrils forming flat bundles 16 nm thick. Interfibrillar spaces are gradually filled with amorphous particles of an alpha-galactomannan nature and, finally, the complete cell wall is formed after 12 h. Treatment of reverting protoplasts with RuO4 provided clear TEM images of glucan fibrils with high electron density. The relationship between cell wall regeneration and intracellular organelles was examined by using serial thin sections stained with PATAg and computer-aided three-dimensional reconstruction. The secretory vesicles in a protoplast had increased markedly by 1.4, 3.4, and 5.8 times at 1.5, 3.0, and 5 h, respectively. Three-dimensional analysis indicates that Golgi apparatuses are located close together in the nucleus of the protoplast and are dispersed into the cytoplasm during the progress of cell wall formation.
酵母是单细胞真核生物,在生命科学、医学和生物技术的基础及应用领域中被广泛用作模型系统。酵母细胞的超微结构于1957年首次被研究,从那时起使用的技术有了很大进步;本综述首先介绍这些方法的概述。然后描述了在薄切片和冷冻蚀刻后用扫描电子显微镜(SEM)和透射电子显微镜(TEM)观察到的出芽酵母和二态酵母细胞的超微结构,接着讨论了通过冷冻切片检测到的白色念珠菌原生质体细胞壁的再生。白色念珠菌原生质体再生以在其表面合成微原纤维。它们聚集成更粗的束,这些束相互交错,形成长纤维的宽网。这些微原纤维结构是β-1,3-葡聚糖链,在用β-1,3-葡聚糖酶处理后会被分解。形态上相同的微原纤维在无细胞系统中体外合成,该系统使用活性细胞膜部分作为β-1,3-葡聚糖合成酶的来源,UDP葡萄糖作为唯一底物。通过计算机处理获得的图像的自相关模式估计β-葡聚糖的基本纤维直径为2.8nm。相反,在存在阿库拉霉素A的情况下,正常纤维网或束的形成受到显著抑制,导致短纤维的出现。这些电子显微镜数据表明阿库拉霉素A不仅抑制β-1,3-葡聚糖的合成,还抑制这种多糖的微原纤维的聚集,从而允许晶体结构的形成。基于从电子显微镜研究获得的累积数据,我们得出假设,即新合成的β-葡聚糖链可能最初形成细颗粒,然后转变为单股至多股的细纤维,这些纤维似乎彼此平行排列,从而发展成纤维结构。β-葡聚糖分子的这种组装过程导致在再生的念珠菌细胞壁内形成纤维网络。第三,使用各种技术和计算机图形,通过低电压(LV)SEM和TEM展示了粟酒裂殖酵母原生质体再生系统的细胞壁形成机制:再生10分钟后,原生质体开始生长β-葡聚糖性质的纤维物质,并且纤维网络覆盖所有原生质体的表面。该网络最初在原生质体表面形成为细颗粒,随后这些颗粒延长为2nm厚的微原纤维。微原纤维相互缠绕并发展成8nm厚的纤维,形成16nm厚的扁平束。纤维间空间逐渐被α-半乳甘露聚糖性质的无定形颗粒填充,最后,在12小时后形成完整的细胞壁。用RuO4处理回复原生质体提供了具有高电子密度的葡聚糖纤维的清晰TEM图像。通过使用用PATAg染色的连续薄切片和计算机辅助三维重建来检查细胞壁再生与细胞内细胞器之间的关系。原生质体中的分泌小泡在1.5、3.0和5小时分别显著增加了1.4、3.4和5.8倍。三维分析表明,高尔基体在原生质体细胞核中靠在一起,在细胞壁形成过程中分散到细胞质中。