缓慢乳糖发酵大肠菌群细菌的快速乳糖发酵突变体在悉生大鼠和小鼠中的生长优势
Growth advantage of fast lactose-fermenting mutants of slow lactose-fermenting coliform bacteria in gnotobiotic rats and mice.
作者信息
Wilkins T D, Franzese J A
出版信息
Infect Immun. 1971 Dec;4(6):780-2. doi: 10.1128/iai.4.6.780-782.1971.
Abstract
When germ-free rats or mice were mono-associated with either Escherichia coli lac(-) (ATCC 15939) or a slow lactose-fermenting coliform (Paracolobactrum coliforme ATCC 11605), fast lactose-fermenting mutants overgrew the parent organisms.
摘要
当无菌大鼠或小鼠与大肠杆菌lac(-)（ATCC 15939）或缓慢乳糖发酵大肠菌（副大肠杆菌ATCC 11605）进行单菌定植时，快速乳糖发酵突变体的生长超过了亲代生物体。
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Nutrition of the germfree mammal.无菌哺乳动物的营养
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Gastrointestinal digestion of starch. III. Intestinal carbohydrase activities in germ-free and non-germ-free animals.
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