Lavigne M E, Wiley Z D, Martin P, Way L W, Meyer J H, Sleisenger M H, MacGregor I L
Am J Surg. 1979 Nov;138(5):644-51. doi: 10.1016/0002-9610(79)90337-4.
We compared the gastric, pancreatic, and biliary secretory responses to a liquid test meal and the rates of gastric emptying of liquid and solid test meals in six patients at least 1 year after parietal cell vagotomy with eight unoperated subjects, one with duodenal ulcer disease and seven normal control subjects. Parietal cell vagotomy decreased gastric acid secretion to one third of normal, but total trypsin and bile salt secretion during the first 150 postcibal minutes were normal. The liquid test meal emptied from the stomach faster after parietal cell vagotomy, the pattern of emptying being exponential in the vagotomy patients and linear in the normal subjects. The rate of gastric emptying of a liquid meal, although faster than normal, was less precipitous after parietal cell vagotomy than after truncal vagotomy plus drainage or subtotal gastrectomy, and trypsin and bile salt concentrations were not diluted to abnormal levels, as occurs after these other procedures. Furthermore, emptying and dispersion of solid food remained normal after parietal cell vagotomy. These findings probably explain, at least in part, the decreased incidence of postprandial dumping and diarrhea that accompanies parietal cell vagotomy compared with the other popular operations for duodenal ulcer.
我们比较了6例壁细胞迷走神经切断术后至少1年的患者与8例未手术者(1例十二指肠溃疡病患者和7例正常对照者)对液体试验餐的胃、胰腺和胆汁分泌反应,以及液体和固体试验餐的胃排空率。壁细胞迷走神经切断术使胃酸分泌降至正常的三分之一,但餐后最初150分钟内胰蛋白酶和胆盐的总分泌量正常。壁细胞迷走神经切断术后,液体试验餐从胃中排空更快,迷走神经切断术患者排空模式为指数曲线,正常受试者为线性。液体餐的胃排空率虽然比正常快,但壁细胞迷走神经切断术后比迷走神经干切断加引流术或胃大部切除术后平缓,且胰蛋白酶和胆盐浓度未被稀释至异常水平,而其他手术会出现这种情况。此外,壁细胞迷走神经切断术后固体食物的排空和分散仍保持正常。这些发现可能至少部分解释了与其他常用的十二指肠溃疡手术相比,壁细胞迷走神经切断术伴随的餐后倾倒和腹泻发生率降低的原因。