The isolation and properties of bovine beta-lactoglobulin C.
作者信息
Bell K, McKenzie H A
出版信息
Biochim Biophys Acta. 1967 Sep 19;147(1):109-22. doi: 10.1016/0005-2795(67)90094-3.
PMID:4964020
Abstract
摘要
相似文献
1
The isolation and properties of bovine beta-lactoglobulin C.牛β-乳球蛋白C的分离及其特性
Biochim Biophys Acta. 1967 Sep 19;147(1):109-22. doi: 10.1016/0005-2795(67)90094-3.
2
The whey proteins of ovine milk: beta-lactoglobulins A and B.
Biochim Biophys Acta. 1967 Sep 19;147(1):123-34. doi: 10.1016/0005-2795(67)90095-5.
3
The whey proteins of pig's milk. Isolation and characterization of a beta-lactoglobulin.猪乳中的乳清蛋白。一种β-乳球蛋白的分离与特性鉴定。
Biochim Biophys Acta. 1970 Mar 31;200(3):449-58. doi: 10.1016/0005-2795(70)90101-7.
4
On the fractionation of beta-lactoglobulin and alpha-lactalbumin.关于β-乳球蛋白和α-乳白蛋白的分级分离。
Biochim Biophys Acta. 1967 Sep 19;147(1):60-72. doi: 10.1016/0005-2795(67)90090-6.
5
Beta-lactoglobulin Droughtmaster: a unique protein variant.β-乳球蛋白旱马：一种独特的蛋白质变体。
Biochim Biophys Acta. 1970 Sep 29;214(3):427-36. doi: 10.1016/0005-2795(70)90301-6.
6
The circulation dichroism of variants of beta-lactoglobulin.β-乳球蛋白变体的圆二色性
J Biol Chem. 1967 Oct 10;242(19):4538-45.
7
Optical rotatory dispersion and sedimentation in the study of association-dissociation: bovine beta-lactoglobulins near pH 5.缔合-解离研究中的旋光色散与沉降：pH值接近5时的牛β-乳球蛋白
Biochim Biophys Acta. 1967 Sep 19;147(1):73-92. doi: 10.1016/0005-2795(67)90091-8.
8
THE SOLUTION PROPERTIES OF BETA-LACTOGLOBULIN C.β-乳球蛋白C的溶液性质
J Biol Chem. 1964 Dec;239:4196-201.
9
[Isolation and crystallization of lactoferrin from human colostrum (author's transl)].从人初乳中分离和结晶乳铁蛋白（作者译）
Hoppe Seylers Z Physiol Chem. 1973 Aug;354(8):944-8.
10
Anti-bovine beta-lactoglobulin antibodies react with a human lactoferrin fragment and bovine beta-lactoglobulin present in human milk.
Experientia. 1989 Feb 15;45(2):178-80. doi: 10.1007/BF01954867.
引用本文的文献
1
Bovine β-lactoglobulin is dimeric under imitative physiological conditions: dissociation equilibrium and rate constants over the pH range of 2.5-7.5.在模拟生理条件下，牛β-乳球蛋白呈二聚体状态：在 pH 值 2.5-7.5 范围内的离解平衡和速率常数。
Biophys J. 2012 Jul 18;103(2):303-12. doi: 10.1016/j.bpj.2012.05.041. Epub 2012 Jul 17.
Zotero 插件