猴头菌和珊瑚状猴头菌淀粉型多糖的分子结构
Molecular structure of starch-type polysaccharides from Hericium ramosum and Hericium coralloides.
作者信息
McCracken D A, Dodd J L
出版信息
Science. 1971 Oct 22;174(4007):419. doi: 10.1126/science.174.4007.419.
PMID:5111996
Abstract
Starch isolated from the fungi Hericium ramosum and Hericium coralloides differs from that of higher plants in that it consists only of short-chain amylose molecules (32 to 45 glucose units long).
摘要
从真菌猴头菌和珊瑚状猴头菌中分离出的淀粉与高等植物的淀粉不同，它仅由短链直链淀粉分子组成（长度为32至45个葡萄糖单位）。
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