Short S A, White D C
J Bacteriol. 1971 Oct;108(1):219-26. doi: 10.1128/jb.108.1.219-226.1971.
Staphylococcus aureus accumulated cardiolipin (CL) and lost phosphatidylglycerol (PG) during the stationary phase of growth. The minor lipids, phosphatidylethanolamine and phosphatidylglucose, also accumulated, whereas the lysylphosphatidylglycerol (LPG) content of the membrane remained constant as stationary phase continued. During exponential growth, the proportions and total content of phospholipids per cell remained constant. The metabolism of the phospholipids was examined under these conditions. In pulse-chase experiments, the phospholipids lost (14)C from the glycerols slower than (32)P. When the phospholipids were labeled with (14)C glycerol, the unacylated glycerols of PG and LPG lost (14)C, whereas the diacylated glycerols either accumulated or did not lose (14)C. In all experiments, the PG showed a more rapid metabolism than the LPG. When staphylococcal CL was hydrolyzed by Haemophilus parainfluenzae CL-specific phospholipase D into phosphatidic acid (PA) and PG, the incorporation of (32)P into both of the phosphates of CL was found to be parallel at both the PG and PA ends of the molecule. However, the specific activity of the (32)P at the PA end was twice that at the PG end of the molecule. The PG end of the CL apparently came from a portion of the cellular PG pool with about 20% the specific activity of the total cellular PG. The turnover of two of the glycerols of the PG portion of CL was like that of the cellular PG. The diacylated glycerol of the PG and of CL and of the membrane PG showed neither turnover nor incorporation of (14)C. Half of the radioactivity was lost from the middle glycerol of CL and the free glycerol of the cellular PG in one bacterial doubling. The diacylated glycerol from the other end of the CL molecule (the PA end) lost radioactivity almost as rapidly as the middle glycerol for 10 min. After the initial rapid loss, the turnover slowed to a rate 10 times slower than the middle glycerol, indicating that the (14)C was actually accumulating at this end of the molecule. The phosphates and glycerols involved in the hydrolysis and resynthesis of the CL molecule during exponential growth in S. aureus apparently come from different pools of PG.
金黄色葡萄球菌在生长稳定期积累心磷脂(CL)并失去磷脂酰甘油(PG)。少量脂质,如磷脂酰乙醇胺和磷脂酰葡萄糖,也会积累,而随着稳定期的持续,膜中赖氨酰磷脂酰甘油(LPG)的含量保持恒定。在指数生长期,每个细胞中磷脂的比例和总含量保持不变。在这些条件下研究了磷脂的代谢。在脉冲追踪实验中,磷脂从甘油中损失(14)C的速度比(32)P慢。当磷脂用(14)C甘油标记时,PG和LPG的未酰化甘油损失(14)C,而二酰化甘油要么积累要么不损失(14)C。在所有实验中,PG的代谢比LPG更快。当副流感嗜血杆菌的CL特异性磷脂酶D将葡萄球菌CL水解为磷脂酸(PA)和PG时,发现(32)P掺入CL的两个磷酸基团在分子的PG和PA末端是平行的。然而,分子PA末端(32)P的比活性是PG末端的两倍。CL的PG末端显然来自细胞PG池的一部分,其比活性约为总细胞PG的20%。CL的PG部分的两个甘油的周转情况与细胞PG相似。PG、CL和膜PG的二酰化甘油既没有周转也没有掺入(14)C。在一个细菌倍增过程中,CL中间甘油和细胞PG的游离甘油损失了一半的放射性。CL分子另一端(PA末端)的二酰化甘油在最初10分钟内损失放射性的速度几乎与中间甘油一样快。在最初的快速损失之后,周转速度减慢到比中间甘油慢10倍的速率,这表明(14)C实际上在分子的这个末端积累。在金黄色葡萄球菌指数生长期,参与CL分子水解和重新合成的磷酸基团和甘油显然来自不同的PG池。