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鼠伤寒沙门氏菌菌株中亮氨酸合成缺乏终产物抑制和阻遏作用。

Lack of end-product inhibition and repression of leucine synthesis in a strain of Salmonella typhimurium.

作者信息

Calvo R A, Calvo J M

出版信息

Science. 1967 May 26;156(3778):1107-9. doi: 10.1126/science.156.3778.1107.

Abstract

Mutants of Salmonella have been isolated which luck either end product inhibition or repression of leucine biosynthesis. In a minimal saltsglucose medium, growth is not impaired by the lack of either control mechanism alone. The loss of both control mechanisms, however, leads to a 43 percent reduction in cell yield and a 1.5-fold reduction in the growth rate.

摘要

已分离出沙门氏菌的突变体,这些突变体缺乏亮氨酸生物合成的终产物抑制或阻遏作用。在基本盐类-葡萄糖培养基中,单独缺乏任何一种调控机制都不会损害生长。然而,两种调控机制都缺失会导致细胞产量降低43%,生长速率降低1.5倍。

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