沙门氏菌属产3-羟基丁酮和双乙酰。
Production of acetoin and diacetyl by the genus Salmonella.
作者信息
Garibaldi J A, Bayne H G
出版信息
Appl Microbiol. 1970 Dec;20(6):855-6. doi: 10.1128/am.20.6.855-856.1970.
Abstract
Members (all 42 tested) of the genus Salmonella, although Voges-Proskauer-negative when grown on MR-VP Medium, produce abundant quantities of acetoin or diacetyl, or both, when cultured on a minimal medium containing 1% glucose. The designation that the genus Salmonella does not produce acetoin should be re-examined.
摘要
沙门氏菌属的所有成员（共检测42种），虽然在MR-VP培养基上生长时Voges-Proskauer试验呈阴性，但在含有1%葡萄糖的基本培养基上培养时，会产生大量的乙偶姻或双乙酰，或两者皆有。沙门氏菌属不产生乙偶姻这一认定应重新审视。
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本文引用的文献
1
Rapid Detection of the Production of Acetyl-Methyl-Carbinol.乙酰甲基甲醇生成的快速检测
Am J Public Health Nations Health. 1943 Jul;33(7):815-7. doi: 10.2105/ajph.33.7.815.
2
Influence of pH on the Dissimilation of Glucose by Aerobacter indologenes.pH对产吲哚气杆菌异化葡萄糖的影响
J Bacteriol. 1938 Jul;36(1):67-76. doi: 10.1128/jb.36.1.67-76.1938.
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Growth-factor-dependent strains of Salmonellae.依赖生长因子的沙门氏菌菌株。
J Bacteriol. 1958 Oct;76(4):417-21. doi: 10.1128/jb.76.4.417-421.1958.
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