Jones O T
Biochem J. 1968 Mar;107(1):113-9. doi: 10.1042/bj1070113.
Spinach chloroplasts catalyse the incorporation of Fe(2+) into protoporphyrin, mesoporphyrin and deuteroporphyrin to form the corresponding haems. This ferrochelatase activity was detected by pyridine haemochrome formation with acetone-dried powders of chloroplasts, or from the formation of [(59)Fe]haems by intact chloroplasts. Decreasing the mitochondrial contamination of the chloroplasts by density-gradient centrifugation did not cause any loss of activity: spinach ferrochelatase appears to be principally a chloroplast enzyme. The characteristics of the enzyme were examined by using [(59)Fe]haem assay. The activity was pH-dependent: for both mesohaem and protohaem formation there were two pH maxima, a major peak at about pH7.8 and a smaller peak at about pH9.2. Lineweaver-Burk plots showed that the K(m) for Fe(2+) incorporation into protoporphyrin was 8mum and that for Fe(2+) incorporation into mesoporphyrin was 36mum. At non-saturating Fe(2+) concentrations the K(m) for protoporphyrin was 0.2mum and that for mesoporphyrin was 0.4mum. Ferrochelatase was not solubilized by treatment of chloroplasts with ultrasound but was solubilized by stirring in 1% (w/v) Tween 20 at pH10.4. Unlike the rat liver mitochondrial enzyme, chloroplast ferrochelatase was not stimulated by treatment with selected organic solvents. The spinach enzyme was inactive in aerobic conditions and it was shown by using an oxygen electrode that under such conditions the addition of Fe(2+) to buffer solutions caused a rapid uptake of dissolved oxygen, believed to be due to the oxidation of Fe(2+) to Fe(3+); Fe(3+) is not a substrate for ferrochelatase.
菠菜叶绿体催化将亚铁离子(Fe²⁺)掺入原卟啉、中卟啉和次卟啉中,形成相应的血红素。这种亚铁螯合酶活性可通过用叶绿体丙酮干粉形成吡啶血红素,或通过完整叶绿体形成[⁵⁹Fe]血红素来检测。通过密度梯度离心降低叶绿体中线粒体的污染不会导致活性丧失:菠菜亚铁螯合酶似乎主要是一种叶绿体酶。通过使用[⁵⁹Fe]血红素测定法研究了该酶的特性。活性依赖于pH:对于中血红素和原血红素的形成,有两个pH最大值,一个主要峰值在约pH7.8,一个较小的峰值在约pH9.2。Lineweaver-Burk图表明,亚铁离子掺入原卟啉的米氏常数(Km)为8μmol/L,掺入中卟啉的Km为36μmol/L。在非饱和亚铁离子浓度下,原卟啉Km为0.2μmol/L,中卟啉Km为0.4μmol/L。用超声处理叶绿体不能使亚铁螯合酶溶解,但在pH10.4下用1%(w/v)吐温20搅拌可使其溶解。与大鼠肝线粒体酶不同,叶绿体亚铁螯合酶不受选定有机溶剂处理的刺激。菠菜酶在有氧条件下无活性,使用氧电极表明,在这种条件下向缓冲溶液中添加亚铁离子会导致溶解氧迅速吸收,据信这是由于亚铁离子氧化为铁离子(Fe³⁺);Fe³⁺不是亚铁螯合酶的底物。