Rottem S, Razin S
J Bacteriol. 1969 Feb;97(2):787-92. doi: 10.1128/jb.97.2.787-792.1969.
Mycoplasma gallisepticum cells were found to contain two different sugar transport systems, one for d-glucose and alpha-methyl-d-glucoside (alpha-MG) and the other for d-mannose and d-fructose. Both systems were noninducible, stereospecific, dependent on temperature and pH, and sensitive to sulfhydryl-blocking reagents. The rate of sugar uptake depended on its external concentration, obeying Michaelis-Menten kinetics. The sugar accumulated in the cells against a concentration gradient, and an energy requirement for accumulation was demonstrated with alpha-MG. Both transport systems thus meet the criteria of active transport. The exit of alpha-MG from the cells, like its entry, depended on temperature and was accelerated by energy supplied by the oxidizable d-mannose. d-Glucose accelerated alpha-MG exit, apparently by an exchange reaction. A method for measuring the intercellular space and intracellular free-water volume of Mycoplasma was devised, and several of its applications are described.
鸡败血支原体细胞被发现含有两种不同的糖转运系统,一种用于转运D-葡萄糖和α-甲基-D-葡萄糖苷(α-MG),另一种用于转运D-甘露糖和D-果糖。这两种系统均为非诱导性、立体特异性,依赖温度和pH值,且对巯基阻断试剂敏感。糖的摄取速率取决于其外部浓度,符合米氏动力学。糖逆浓度梯度在细胞内积累,并且用α-MG证明了积累需要能量。因此,这两种转运系统均符合主动运输的标准。α-MG从细胞中排出,与其进入细胞一样,取决于温度,并由可氧化的D-甘露糖提供的能量加速。D-葡萄糖显然通过交换反应加速了α-MG的排出。设计了一种测量支原体细胞间空间和细胞内自由水体积的方法,并描述了其几种应用。