[Resistance to ethionine in Saccharomyces cerevisiae. I. Genetic study].
作者信息
Cherest H, Robichon-Szulmajster H
出版信息
Genetics. 1966 Oct;54(4):981-91. doi: 10.1093/genetics/54.4.981.
Abstract
摘要
相似文献
1
[Resistance to ethionine in Saccharomyces cerevisiae. I. Genetic study].[酿酒酵母对乙硫氨酸的抗性。I. 遗传学研究]
Genetics. 1966 Oct;54(4):981-91. doi: 10.1093/genetics/54.4.981.
2
Dominant mutation for ethionine resistance in Saccharomyces cerevisae.酿酒酵母中甲硫氨酸抗性的显性突变。
J Bacteriol. 1967 Nov;94(5):1531-7. doi: 10.1128/jb.94.5.1531-1537.1967.
3
Role of homocysteine synthetase in an alternate route for methionine biosynthesis in Saccharomyces cerevisiae.同型半胱氨酸合成酶在酿酒酵母甲硫氨酸生物合成替代途径中的作用。
J Bacteriol. 1970 May;102(2):448-61. doi: 10.1128/jb.102.2.448-461.1970.
4
[Resistance to ethionine in Saccharomyces cerevisiae. II. Physiological study].[酿酒酵母对乙硫氨酸的抗性。II. 生理学研究]
Genetics. 1966 Oct;54(4):993-1006. doi: 10.1093/genetics/54.4.993.
5
Methionine biosynthesis from the 4-carbon skeleton of ethionine in Saccharomyces cerevisiae.酿酒酵母中由乙硫氨酸的4碳骨架合成甲硫氨酸
Biochem Biophys Res Commun. 1968 Aug 21;32(4):723-30. doi: 10.1016/0006-291x(68)90299-4.
6
Polypeptide cleavages in the formation of poliovirus proteins.脊髓灰质炎病毒蛋白形成过程中的多肽裂解
Proc Natl Acad Sci U S A. 1968 Sep;61(1):77-84. doi: 10.1073/pnas.61.1.77.
7
Metabolism of ethionine in ethionine-sensitive and ethionine-resistant cells of the enteric yeast Candida slooffii.肠道酵母斯洛菲假丝酵母中乙硫氨酸敏感型和乙硫氨酸抗性细胞对乙硫氨酸的代谢
J Bacteriol. 1972 May;110(2):643-51. doi: 10.1128/jb.110.2.643-651.1972.
8
AMINO ACID ACCUMULATION IN ETHIONINE-RESISTANT SACCHAROMYCES CEREVISIAE.抗乙硫氨酸酿酒酵母中的氨基酸积累
J Bacteriol. 1964 Jul;88(1):20-4. doi: 10.1128/jb.88.1.20-24.1964.
9
[Properties and genetic control of the system for accumulation of amino acids in Saccharomyces cerevisiae].[酿酒酵母中氨基酸积累系统的特性及遗传控制]
Biochim Biophys Acta. 1965 Oct 18;107(3):546-66.
10
Incorporation and distribution of ethionine-sulfur in the protein of ethionine-sensitive and ethionine-resistant yeasts.乙硫氨酸硫在乙硫氨酸敏感型和乙硫氨酸抗性酵母蛋白质中的掺入与分布。
Arch Biochem Biophys. 1966 Aug;115(2):291-301. doi: 10.1016/0003-9861(66)90277-3.
引用本文的文献
1
[Resistance to ethionine in Saccharomyces cerevisiae. II. Physiological study].[酿酒酵母对乙硫氨酸的抗性。II. 生理学研究]
Genetics. 1966 Oct;54(4):993-1006. doi: 10.1093/genetics/54.4.993.
2
Genetic and regulatory aspects of methionine biosynthesis in Saccharomyces cerevisiae.酿酒酵母中甲硫氨酸生物合成的遗传与调控方面
J Bacteriol. 1969 Jan;97(1):328-36. doi: 10.1128/jb.97.1.328-336.1969.
3
Role of homocysteine synthetase in an alternate route for methionine biosynthesis in Saccharomyces cerevisiae.同型半胱氨酸合成酶在酿酒酵母甲硫氨酸生物合成替代途径中的作用。
J Bacteriol. 1970 May;102(2):448-61. doi: 10.1128/jb.102.2.448-461.1970.
4
Methionine biosynthesis in Saccharomyces cerevisiae: mutations at the regulatory locus ETH2. II. Physiological and biochemical data.
Mol Gen Genet. 1974 Apr 3;129(4):349-61. doi: 10.1007/BF00265698.
本文引用的文献
1
[Development of the enzymatic constitution of yeast cultivated on lactic acid or on glucose as sole source of carbon].[以乳酸或葡萄糖作为唯一碳源培养的酵母的酶组成的发展]
C R Hebd Seances Acad Sci. 1957 Dec 23;245(26):2556-8.
2
[Properties and genetic control of the system for accumulation of amino acids in Saccharomyces cerevisiae].[酿酒酵母中氨基酸积累系统的特性及遗传控制]
Biochim Biophys Acta. 1965 Oct 18;107(3):546-66.
Zotero 插件