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细菌糖原的生物合成:鼠伤寒沙门氏菌LT-2二磷酸腺苷葡萄糖焦磷酸化酶的纯化及特性

Biosynthesis of bacterial glycogen: purification and properties of Salmonella typhimurium LT-2 adenosine diphosphate glucose pyrophosphorylase.

作者信息

Lehmann M, Preiss J

出版信息

J Bacteriol. 1980 Jul;143(1):120-7. doi: 10.1128/jb.143.1.120-127.1980.

Abstract

The adenosine diphosphate glucose pyrophosphorylase from a Salmonella typhimurium LT-2 mutant, JP102, derepressed in the glycogen biosynthetic enzymes was purified to homogeneity. The enzyme was found to be identical with the parent wild-type enzyme with respect to regulatory properties, immunological reactivity, and kinetic constants for the allosteric effectors and for the substrate, adenosine triphosphate. The JP102 enzyme was composed of four identical subunits, each with a molecular weight of about 48,000. This was supported by the findings that (i) gel electrophoresis under denaturing conditions showed only one component; (ii) digestion with carboxypeptidase B released stoichiometric amounts of arginine, and (iii) amino-terminal sequencing showed a single sequence for the first 27 residues. The properties of the purified S. typhimurium enzyme were compared with the properties of the previously purified Escherichia coli B enzyme.

摘要

从鼠伤寒沙门氏菌LT-2突变体JP102中纯化出了糖原生物合成酶去阻遏的二磷酸腺苷葡萄糖焦磷酸化酶,该酶已达到同质纯化。发现该酶在调节特性、免疫反应性以及变构效应剂和底物三磷酸腺苷的动力学常数方面与亲本野生型酶相同。JP102酶由四个相同的亚基组成,每个亚基的分子量约为48,000。以下发现支持了这一点:(i) 变性条件下的凝胶电泳仅显示一种成分;(ii) 用羧肽酶B消化释放出化学计量的精氨酸,以及(iii) 氨基末端测序显示前27个残基有单一序列。将纯化的鼠伤寒沙门氏菌酶的特性与先前纯化的大肠杆菌B酶的特性进行了比较。

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