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阴离子对含短杆菌肽脂质体阳离子选择性的影响。

Effect of anions on the cation selectivity of gramicidin-containing liposomes.

作者信息

Cohen B E

出版信息

J Membr Biol. 1982;68(2):79-88. doi: 10.1007/BF01872256.

Abstract

An osmotic method was used to study the salt permeability induced by gramicidin A in liposomes. Sequences of cation permeation were obtained for iodide, salycilate, acetate and formate salts in liposomes below and above their transition temperature. Salycilate and formate salts, unlike acetate and iodide salts, exhibit the same sequences for cation selectivity in liposomes below and above their transition temperature. These results can be explained by assuming three mechanisms for salt permeation across gramicidin-containing liposomes: (i) the anion moves by the lipid part of the membrane whereas the cation moves by the gramicidin channel, (ii) movement of the undissociated acid species occurs through the lipid part of the membrane followed by cation-proton exchange via the gramicidin channel and (iii) the cation and anion may move simultaneously via the gramicidin channel. When the movement of the anion or undissociated acid across the lipid part of the membrane is not rate limiting the permeation process, the cation selectivity obtained agrees with the cation selectivity of the gramicidin A channel, as determined by others using independent measurements.

摘要

采用渗透法研究了短杆菌肽A在脂质体中诱导的盐通透性。获得了低于和高于转变温度的脂质体中碘化物、水杨酸盐、醋酸盐和甲酸盐的阳离子渗透序列。与醋酸盐和碘化物盐不同,水杨酸盐和甲酸盐在低于和高于其转变温度的脂质体中表现出相同的阳离子选择性序列。这些结果可以通过假设盐穿过含短杆菌肽脂质体的三种机制来解释:(i)阴离子通过膜的脂质部分移动,而阳离子通过短杆菌肽通道移动;(ii)未解离的酸物种通过膜的脂质部分移动,随后通过短杆菌肽通道进行阳离子-质子交换;(iii)阳离子和阴离子可能同时通过短杆菌肽通道移动。当阴离子或未解离的酸穿过膜的脂质部分的移动不是渗透过程的限速步骤时,所获得的阳离子选择性与其他人使用独立测量方法确定的短杆菌肽A通道的阳离子选择性一致。

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