Prabhananda B S, Kombrabail M H
Chemical Physics Group, Tata Institute of Fundamental Research, Mumbai, India.
Biophys J. 1996 Dec;71(6):3091-7. doi: 10.1016/S0006-3495(96)79503-6.
Two rate-limiting mechanisms have been proposed to explain the gramicidin channel facilitated decay of the pH difference across vesicular membrane (delta pH) in the pH region 6-8 and salt (MCI, M+ = K+, Na+) concentration range 50-300 mM. 1) At low pH conditions (approximately 6), H+ transport through the gramicidin channel predominantly limits the delta pH decay rate. 2) At higher pH conditions (approximately 7.5), transport of a deprotonated species (but not through the channel) predominantly limits the rate. The second mechanism has been suggested to be the hydroxyl ion propogation through water chains across the bilayer by hydrogen bond exchange. In both mechanisms alkali metal ion transport providing the compensating flux takes place through the gramicidin channels. Such an identification has been made from a detailed study of the delta pH decay rate as a function of 1) gramicidin concentration, 2) alkali metal ion concentration, 3) pH, 4) temperature, and 5) changes in the membrane order (by adding small amounts of chloroform to vesicle solutions). The apparent activation energy associated with the second mechanism (approximately 3.2 kcal/mol) is smaller than that associated with the first mechanism (approximately 12 kcal/mol). In these experiments, delta pH was created by temperature jump, and vesicles were prepared using soybean phospholipid or a mixture of 94% egg phosphatidylcholine and 6% phosphatidic acid.
已提出两种限速机制来解释在pH值范围为6 - 8以及盐(MCI,M⁺ = K⁺、Na⁺)浓度范围为50 - 300 mM时,短杆菌肽通道促进囊泡膜两侧pH差值(ΔpH)衰减的现象。1)在低pH条件下(约为6),H⁺通过短杆菌肽通道的转运主要限制了ΔpH的衰减速率。2)在较高pH条件下(约为7.5),一种去质子化物种的转运(但不是通过通道)主要限制了该速率。有人提出第二种机制是通过氢键交换,羟基离子在跨双层的水链中传播。在这两种机制中,提供补偿通量的碱金属离子转运都是通过短杆菌肽通道进行的。这种识别是通过对ΔpH衰减速率作为以下因素的函数进行详细研究得出的:1)短杆菌肽浓度,2)碱金属离子浓度,3)pH值,4)温度,以及5)膜有序性的变化(通过向囊泡溶液中添加少量氯仿)。与第二种机制相关的表观活化能(约3.2千卡/摩尔)小于与第一种机制相关的表观活化能(约12千卡/摩尔)。在这些实验中,ΔpH是通过温度跃变产生的,并且使用大豆磷脂或94%的鸡蛋磷脂酰胆碱和6%的磷脂酸的混合物制备囊泡。