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叶酸稳态机制。

Mechanisms of folate homeostasis.

作者信息

Steinberg S E

出版信息

Am J Physiol. 1984 Apr;246(4 Pt 1):G319-24. doi: 10.1152/ajpgi.1984.246.4.G319.

Abstract

Recent work has provided information that allows the delineation of the mechanisms by which folate homeostasis is maintained. Dietary folates are converted to monoglutamates in the gut, absorbed by an active process, and distributed to tissues by the enterohepatic cycle, possibly utilizing folic acid binding proteins. During short periods of dietary deprivation, supply is maintained in the monoglutamate pools in the enterohepatic cycle as well as within cells. A net increase in available folate results from a decrease in tissue uptake and in subsequent polyglutamate synthesis, coupled with a fixed rate of conversion of polyglutamate to monoglutamate and release from the cell. The liver exerts substantial regulatory effect because of its mass, relatively rapid folate turnover, and the large folate flux through the enterohepatic cycle. In addition, there is a substantial, if more long-term, contribution from tissues that die and release folates (e.g., red blood cells), and a pathway exists that is capable of salvaging this folate and returning it to the liver for subsequent redistribution to actively proliferating cells.

摘要

近期的研究工作提供了相关信息,得以阐明维持叶酸稳态的机制。膳食中的叶酸在肠道内转化为单谷氨酸盐,通过主动过程被吸收,并通过肠肝循环分布到各个组织,这一过程可能利用了叶酸结合蛋白。在短期饮食缺乏期间,肠肝循环以及细胞内的单谷氨酸盐池能够维持叶酸供应。可用叶酸的净增加源于组织摄取及随后的多谷氨酸盐合成减少,同时多谷氨酸盐转化为单谷氨酸盐并从细胞释放的速率保持不变。肝脏因其质量、相对较快的叶酸周转速度以及通过肠肝循环的大量叶酸通量,发挥着重要的调节作用。此外,死亡并释放叶酸的组织(如红细胞)也有显著贡献,尽管这一贡献更为长期,而且存在一条能够回收这种叶酸并将其返还给肝脏以便随后重新分配至活跃增殖细胞的途径。

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