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从触珠蛋白1-1型、2-1型和2-2型获得的糖肽的免疫学比较

Immunological comparison of glycopeptides obtained from haptoglobin types 1-1, 2-1 and 2-2.

作者信息

Katnik I, Guszczyński T, Dobryszycka W

出版信息

Arch Immunol Ther Exp (Warsz). 1984;32(1):111-20.

PMID:6206817
Abstract

Immunochemical properties of glycopeptides III and IV obtained from haptoglobin (Hp) types 1-1, 2-1, and 2-2, by trypsin digestion were studied by double immunodiffusion test, quantitative precipitation and crossed immunoelectrophoresis with antisera directed against Hp 1-1, Hp 2-1, and Hp 2-2, respectively. Trypsin digestion resulted in an exposition in the glycopeptide IV 1-1 of the antigenic determinant characteristic of Hp 1-1, which had been hidden inside the molecule of the native Hp 1-1. On the contrary, it was not possible to find an antigenic determinant characteristic of the product of alpha 2 gene.

摘要

通过胰蛋白酶消化从1-1型、2-1型和2-2型触珠蛋白(Hp)获得的糖肽III和IV的免疫化学性质,分别用针对Hp 1-1、Hp 2-1和Hp 2-2的抗血清,通过双向免疫扩散试验、定量沉淀和交叉免疫电泳进行了研究。胰蛋白酶消化导致隐藏在天然Hp 1-1分子内部的、具有Hp 1-1特征的抗原决定簇在糖肽IV 1-1中暴露出来。相反,未能找到α2基因产物特征性的抗原决定簇。

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