Ostrowski M
Acta Microbiol Pol. 1976;25(3):269-77.
Norms of microbiological (coliform titre, nitrification titre, urea hydrolysis titre, number of bacteria, BOD2 and BOD5), hydrobiological (intensity of photosynthesis, saprobic index, number of algae) and chemical (oxidability, DMDT content) characteristics, determining the ecological quality of water, are suggested. Their taxonomic value has been appraised with the use of numerical methods: centrifugal correlation and principle components, used for the classification of a collection of sites with respect to pollution.
提出了用于确定水生态质量的微生物学(大肠菌群滴度、硝化滴度、尿素水解滴度、细菌数量、BOD2和BOD5)、水生生物学(光合作用强度、腐生指数、藻类数量)和化学(氧化能力、DMDT含量)特征的标准。已使用数值方法评估了它们的分类学价值:离心相关性和主成分,用于根据污染情况对一系列地点进行分类。