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结肠癌饮食干预研究策略

Strategies for dietary intervention studies in colon cancer.

作者信息

Bruce W R, Eyssen G M, Ciampi A, Dion P W, Boyd N

出版信息

Cancer. 1981 Mar 1;47(5 Suppl):1121-5. doi: 10.1002/1097-0142(19810301)47:5+<1121::aid-cncr2820471310>3.0.co;2-k.

DOI:10.1002/1097-0142(19810301)47:5+<1121::aid-cncr2820471310>3.0.co;2-k
PMID:6263443
Abstract

As a result of many studies in descriptive and analytic epidemiology, in animal carcinogenesis, and in the direct examination of body fluids for mutagens/carcinogens, it is possible to develop a list of dietary factors that may be associated with the high rate of colon cancer and related cancers in Western countries. This paper is concerned with the design of intervention studies to clarify which of these factors is important. The size of such intervention trials is influenced primarily by two factors: the incidence of the disease outcome studied in a control population and the magnitude of risk reduction in a treated group. Calculations based on a variety of assumptions suggest that a randomized trial in which cancer mortality is measured as the outcome of the intervention in a healthy population is probably too costly to be justified by current evidence linking the disease to diet. However, precursor lesions can be considered as an alternative outcome. The choice of the precursor lesion depends on the link to the disease in question, the prevalence of the lesion in the population, and the ease of detection. Recent developments in the application of endoscopic methods and in the description of the pathologic process leading to cancer suggest the use of gastrointestinal polyps as "precursor lesions" as the outcome of a trial. We illustrate these points with a protocol for a study in progress, a randomized double-blind study of the effect of ascorbic acid and alpha-Tocopherol on the rate of recurrence of colorectal polyps.

摘要

通过描述性和分析性流行病学、动物致癌作用以及直接检测体液中的诱变剂/致癌物等诸多研究,有可能列出一份与西方国家结肠癌及相关癌症的高发病率相关的饮食因素清单。本文关注的是设计干预研究以阐明这些因素中哪些是重要的。此类干预试验的规模主要受两个因素影响:对照人群中所研究疾病结局的发生率以及治疗组中风险降低的幅度。基于各种假设的计算表明,在健康人群中以癌症死亡率作为干预结局进行的随机试验可能成本过高,目前将该疾病与饮食联系起来的证据无法证明其合理性。然而,癌前病变可被视为一种替代结局。癌前病变的选择取决于与所讨论疾病的关联、该病变在人群中的患病率以及检测的难易程度。内镜方法应用的最新进展以及对导致癌症的病理过程的描述表明,可将胃肠道息肉作为试验结局的“癌前病变”。我们用一项正在进行的研究方案来阐述这些要点,该方案是一项关于抗坏血酸和α -生育酚对大肠息肉复发率影响的随机双盲研究。

相似文献

1
Strategies for dietary intervention studies in colon cancer.结肠癌饮食干预研究策略
Cancer. 1981 Mar 1;47(5 Suppl):1121-5. doi: 10.1002/1097-0142(19810301)47:5+<1121::aid-cncr2820471310>3.0.co;2-k.
2
Epidemiology of polyps in the rectum and sigmoid colon. Evaluation of nutritional factors.直肠和乙状结肠息肉的流行病学。营养因素评估。
Scand J Gastroenterol. 1986 Mar;21(2):199-204. doi: 10.3109/00365528609034647.
3
A randomized trial of vitamins C and E in the prevention of recurrence of colorectal polyps.一项关于维生素C和E预防结肠直肠息肉复发的随机试验。
Cancer Res. 1988 Aug 15;48(16):4701-5.
4
Epidemiology of dietary fibre and colorectal cancer: current status of the hypothesis.膳食纤维与结直肠癌的流行病学:该假说的现状
Nutr Health. 1985;4(1):17-23. doi: 10.1177/026010618500400103.
5
Results from two repeated 5 day dietary records with a 1 y interval among patients with colorectal polyps.
Eur J Clin Nutr. 2001 May;55(5):374-9. doi: 10.1038/sj.ejcn.1601166.
6
Biochemical epidemiology of colon cancer: effect of types of dietary fiber on fecal mutagens, acid, and neutral sterols in healthy subjects.结肠癌的生化流行病学:膳食纤维类型对健康受试者粪便诱变剂、酸和中性固醇的影响。
Cancer Res. 1989 Aug 15;49(16):4629-35.
7
Effects of dietary folate on intestinal tumorigenesis in the apcMin mouse.膳食叶酸对ApcMin小鼠肠道肿瘤发生的影响。
Cancer Res. 2000 Oct 1;60(19):5434-40.
8
Diet and chemoprevention of colon polyps and colorectal cancer.
Semin Surg Oncol. 1995 Nov-Dec;11(6):411-5. doi: 10.1002/ssu.2980110608.
9
Randomized trial of intake of fat, fiber, and beta carotene to prevent colorectal adenomas.脂肪、纤维和β-胡萝卜素摄入预防结肠直肠腺瘤的随机试验。
J Natl Cancer Inst. 1995 Dec 6;87(23):1760-6. doi: 10.1093/jnci/87.23.1760.
10
Diet, nutrition, and cancer.饮食、营养与癌症。
Prog Food Nutr Sci. 1985;9(3-4):283-341.

引用本文的文献

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Mediterranean-style diet in pregnant women with metabolic risk factors (ESTEEM): A pragmatic multicentre randomised trial.代谢危险因素孕妇的地中海饮食(ESTEEM):一项实用的多中心随机试验。
PLoS Med. 2019 Jul 23;16(7):e1002857. doi: 10.1371/journal.pmed.1002857. eCollection 2019 Jul.
2
Mediterranean diet based intervention in pregnancy to improve maternal and fetal outcomes: Methodological challenges and lessons learned from the multicentre ESTEEM study.孕期基于地中海饮食的干预以改善母婴结局:多中心ESTEEM研究的方法学挑战与经验教训
Contemp Clin Trials Commun. 2017 Mar 29;6:72-77. doi: 10.1016/j.conctc.2017.02.012. eCollection 2017 Jun.
3
A pilot randomised controlled trial to reduce colorectal cancer risk markers associated with B-vitamin deficiency, insulin resistance and colonic inflammation.
一项旨在降低与B族维生素缺乏、胰岛素抵抗和结肠炎症相关的结直肠癌风险标志物的试点随机对照试验。
Br J Cancer. 2005 Sep 19;93(6):639-46. doi: 10.1038/sj.bjc.6602770.
4
Dietary folate protects against the development of macroscopic colonic neoplasia in a dose responsive manner in rats.膳食叶酸以剂量反应方式保护大鼠免受肉眼可见的结肠肿瘤形成。
Gut. 1996 Nov;39(5):732-40. doi: 10.1136/gut.39.5.732.
5
n-3 fatty acids decrease colonic epithelial cell proliferation in high-risk bowel mucosa.n-3脂肪酸可降低高危肠黏膜中结肠上皮细胞的增殖。
Lipids. 1996 Mar;31 Suppl:S313-7. doi: 10.1007/BF02637099.
6
Chemical carcinogenesis: a biologic perspective.化学致癌作用:生物学视角
Am J Pathol. 1982 Feb;106(2):271-96.
7
Short-term tests and long-term prospects for colon cancer prevention.
Med Oncol Tumor Pharmacother. 1990;7(2-3):131-6. doi: 10.1007/BF02988540.