Ingram D K
J Gen Psychol. 1982 Apr;106(2d Half):233-49.
Male C57BL/6J and DBA/2J mice (Mus musculus) were tested in a one-bottle conditioned taste aversion paradigm with 15% sucrose as the conditioned stimulus and lithium chloride (LiCl) as the unconditioned stimulus. The results of a dose-response experiment yielded evidence that higher doses of LiCl than used in past studies were required to produce profound aversions in these mice, with a 6.0 mEq/kg dose appearing as optimal. When the mice were conditioned with the 6.0 mEq/kg dose in one-bottle tests, there was little evidence of a strain difference in the acquisition of a taste aversion. During extinction trials, however, DBA/2J mice exhibited stronger resistance to extinction than did C57BL/6J mice. Additional analyses of fluid consumption suggested that strain differences in drinking behavior were evident in the paradigm and that these must be considered in interpreting the strain differences observed in conditioned taste aversion.
雄性C57BL/6J和DBA/2J小鼠(小家鼠)在单瓶条件性味觉厌恶范式中接受测试,以15%蔗糖作为条件刺激,氯化锂(LiCl)作为非条件刺激。剂量反应实验结果表明,与过去的研究相比,需要更高剂量的LiCl才能在这些小鼠中产生强烈的厌恶反应,6.0 mEq/kg的剂量似乎是最佳的。当小鼠在单瓶测试中以6.0 mEq/kg的剂量进行条件化时,几乎没有证据表明在味觉厌恶习得方面存在品系差异。然而,在消退试验中,DBA/2J小鼠表现出比C57BL/6J小鼠更强的消退抗性。对液体消耗的进一步分析表明,在该范式中,品系在饮水行为上的差异很明显,在解释条件性味觉厌恶中观察到的品系差异时必须考虑这些差异。