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Dietary administration of eicosapentaenoic and linolenic acid increases arterial blood pressure and suppresses vascular prostacyclin synthesis in the rat.

作者信息

Scherhag R, Kramer H J, Düsing R

出版信息

Prostaglandins. 1982 Mar;23(3):369-82. doi: 10.1016/0090-6980(82)90082-x.

DOI:10.1016/0090-6980(82)90082-x
PMID:6285420
Abstract
摘要

相似文献

1
Dietary administration of eicosapentaenoic and linolenic acid increases arterial blood pressure and suppresses vascular prostacyclin synthesis in the rat.
Prostaglandins. 1982 Mar;23(3):369-82. doi: 10.1016/0090-6980(82)90082-x.
2
Effects of dietary alpha-linolenic acid on the production of a PGI-like substance of the isolated pulsatingly perfused rat aorta.膳食α-亚麻酸对离体搏动灌流大鼠主动脉中类前列环素物质生成的影响。
Prog Lipid Res. 1981;20:581-5. doi: 10.1016/0163-7827(81)90106-5.
3
Dietary manipulation of prostaglandin and thromboxane synthesis in heart, aorta and blood platelets of the rat.大鼠心脏、主动脉和血小板中前列腺素和血栓素合成的饮食调控
Adv Prostaglandin Thromboxane Res. 1980;8:1771-81.
4
Comparative aspects of omega-3 and omega-6 polyunsaturated fatty acids in rabbits and rats: effects on platelet function, thromboxane and prostacyclin generation, tissue phospholipid fatty acids and membrane fluidity.兔和大鼠体内ω-3与ω-6多不饱和脂肪酸的比较研究：对血小板功能、血栓素和前列环素生成、组织磷脂脂肪酸及膜流动性的影响
Br J Clin Pract Suppl. 1984;31:37-41.
5
Effect of changes in dietary prostaglandin precursor fatty acids on arterial blood pressure and vascular prostacyclin synthesis.膳食前列腺素前体脂肪酸变化对动脉血压和血管前列环素合成的影响。
Adv Prostaglandin Thromboxane Leukot Res. 1983;12:209-15.
6
Effects of dietary fatty acids, prostaglandins and related compounds on the role of platelets in thrombosis.膳食脂肪酸、前列腺素及相关化合物对血小板在血栓形成中作用的影响。
Biochem Exp Biol. 1980;16(3):317-38.
7
Dietary linoleic acid deprivation: effects on blood pressure and PGI2 synthesis.膳食亚油酸缺乏：对血压和前列环素合成的影响。
Am J Physiol. 1983 Feb;244(2):H228-33. doi: 10.1152/ajpheart.1983.244.2.H228.
8
alpha-Linolenic, eicosapentaenoic and docosahexaenoic acids affect lipid metabolism differently in rats.α-亚麻酸、二十碳五烯酸和二十二碳六烯酸对大鼠脂质代谢的影响各不相同。
J Nutr. 1994 Oct;124(10):1898-906. doi: 10.1093/jn/124.10.1898.
9
Regulation of prostanoid production by dietary fatty acids.膳食脂肪酸对前列腺素生成的调节
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10
Fish oil administration as a supplement to a corn oil containing diet affects arterial prostacyclin production more than platelet thromboxane formation in the rat.作为含玉米油饮食的补充剂给予鱼油，对大鼠动脉前列环素生成的影响大于对血小板血栓素生成的影响。
Prostaglandins. 1983 May;25(5):693-710. doi: 10.1016/0090-6980(83)90123-5.

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The effect of linoleic, arachidonic and eicosapentaenoic acid supplementation on prostacyclin production in rats.
亚油酸、花生四烯酸和二十碳五烯酸补充剂对大鼠前列环素生成的影响。
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4
Effects of nutrition of disease and life span. II. Vascular disease, serum cholesterol, serum thromboxane, and heart-produced prostacyclin in MRL mice.疾病营养与寿命的影响。II. MRL小鼠的血管疾病、血清胆固醇、血清血栓素及心脏产生的前列环素
Am J Pathol. 1984 Oct;117(1):125-30.
5
Uptake, stimulated release and metabolism of (1-14C)-eicosapentaenoic acid in a perfused organ of the rabbit.(1-14C)-二十碳五烯酸在兔灌注器官中的摄取、刺激释放及代谢
Naunyn Schmiedebergs Arch Pharmacol. 1983 Nov;324(3):207-11. doi: 10.1007/BF00503896.
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The effects of dietary mackerel oil on plasma and cell membrane lipids, on hemodynamics and cardiac arrhythmias during recurrent acute ischemia in the pig.
Basic Res Cardiol. 1986 Nov-Dec;81(6):567-80. doi: 10.1007/BF02005181.
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Influence of dietary linoleic acid on leucocyte sodium transport and blood pressure.膳食亚油酸对白细胞钠转运及血压的影响。
Br Med J (Clin Res Ed). 1986 Sep 6;293(6547):629. doi: 10.1136/bmj.293.6547.629-b.
8
Influence of a diet rich in eicosapentaenoic acid on the development of rat paw oedema and on the formation of prostaglandins I2 and E2.富含二十碳五烯酸的饮食对大鼠爪部水肿的发展以及前列腺素I2和E2形成的影响。
Agents Actions. 1985 Dec;17(2):214-9. doi: 10.1007/BF01966595.
9
Eicosapentaenoic acid inhibits the release of 14C-prostacyclin from a perfused tissue after incorporation of 14C-prostaglandin precursors.二十碳五烯酸在掺入14C-前列腺素前体后，抑制灌注组织中14C-前列环素的释放。
Naunyn Schmiedebergs Arch Pharmacol. 1985 Jun;329(4):388-93. doi: 10.1007/BF00496373.
10
[Nutrition physiology studies with formula diets: metabolism of multiple unsaturated fatty acids and prostaglandin biosynthesis in the human].[使用配方饮食的营养生理学研究：人体中多不饱和脂肪酸的代谢与前列腺素生物合成]
Klin Wochenschr. 1985 Aug 16;63(16):731-9. doi: 10.1007/BF01733824.