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(Na+ + K+)依赖性ATP酶活性的气味化学扰动。对来自犬嗅觉组织单个鼻甲的天然和脂质替代制剂的影响。

Odorous chemical perturbations of (Na+ + K+)-dependent ATPase activities. Effects on native and lipid-substituted preparations from individual turbinals from dog olfactory tissue.

作者信息

Dreesen T D, Koch R B

出版信息

Biochem J. 1982 Apr 1;203(1):69-75. doi: 10.1042/bj2030069.

Abstract

Individual turbinals from the right and left sides of dog olfactory tissue were removed and nerve-ending-particle preparations were prepared. (Na+ + K+)-dependent ATPase activities of the individual preparations, and the effect of several odorous compounds [including (+)- and (-)-carvone] on the (Na+ + K+)-dependent ATPase activities, were determined. The maximally stimulatory odorant concentration in the reaction mixture for the majority of odorants was found to be 1.0 mM. Matched pairs of left/right turbinals showed a lack of bilateral symmetry of response. (Na+ + K+)-dependent ATPase activities of various dog brain nerve-ending particle preparations responded only slightly to 1.0 mM odorants. The role of phospholipids in the (Na+ + K+)-dependent ATPase activity was found to be critical. Partial replacement of endogenous lipid with either synthetic phospholipids or extracted lipids resulted in changes in stimulation obtained with endogenous lipids alone.

摘要

从狗的嗅觉组织左右两侧取出单个鼻甲,并制备神经末梢颗粒制剂。测定了各个制剂的(钠+钾)依赖性ATP酶活性,以及几种气味化合物[包括(+)-和(-)-香芹酮]对(钠+钾)依赖性ATP酶活性的影响。发现大多数气味剂在反应混合物中的最大刺激气味剂浓度为1.0 mM。左右鼻甲的配对显示出反应缺乏双侧对称性。各种狗脑神经末梢颗粒制剂的(钠+钾)依赖性ATP酶活性对1.0 mM气味剂的反应仅轻微。发现磷脂在(钠+钾)依赖性ATP酶活性中的作用至关重要。用合成磷脂或提取的脂质部分替代内源性脂质会导致仅用内源性脂质获得的刺激发生变化。

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