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Asparaginase II of Saccharomyces cerevisiae: comparison of enzyme stability in vivo and in vitro.

作者信息

Kim K W, Roon R J

出版信息

Biochemistry. 1983 May 24;22(11):2704-7. doi: 10.1021/bi00280a018.

DOI:10.1021/bi00280a018
PMID:6347251
Abstract

Asparaginase II of Saccharomyces cerevisiae is a cell wall mannan containing glycoprotein. Recent studies have demonstrated that asparaginase II activity increases in exponentially growing cell cultures and then decreases as the cells enter the stationary phase. Enzyme inactivation has been attributed to a Zn2+-dependent protease which is synthesized de novo during the late exponential phase [Pauling, K.D., & Jones, G.E. (1980) J. Gen. Microbiol. 117, 423-430; Pauling, K.D., & Jones, G.E. (1980) Biochim. Biophys. Acta 616, 271-282]. We have investigated the mechanism of asparaginase II inactivation using both whole cell suspensions and highly purified enzyme. Our data indicate that the rate of asparaginase II inactivation in cell suspensions is primarily influenced by pH changes that occur as a consequence of cell growth and glucose fermentation and that enzyme inactivation is not dependent on Zn2+ or on de novo protein synthesis. Also, in vitro studies with purified enzyme show kinetics of inactivation that are similar to those observed in vivo. Consequently, involvement of a yeast protease in the inactivation process is relatively unlikely.

摘要

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引用本文的文献

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Fed-Batch Production of L-Asparaginase II by Recombinant Strain.重组菌株分批补料发酵生产L-天冬酰胺酶II
Front Bioeng Biotechnol. 2019 Feb 8;7:16. doi: 10.3389/fbioe.2019.00016. eCollection 2019.
2
Asparaginase II of Saccharomyces cerevisiae: positive selection of two mutations that prevent enzyme synthesis.酿酒酵母天冬酰胺酶II:阻止酶合成的两个突变的正向选择。
J Bacteriol. 1984 Mar;157(3):958-61. doi: 10.1128/jb.157.3.958-961.1984.
3
Asparaginase II of Saccharomyces cerevisiae: selection of four mutations that cause derepressed enzyme synthesis.
酿酒酵母天冬酰胺酶II:导致去阻遏酶合成的四个突变的筛选。
J Bacteriol. 1986 Jan;165(1):293-6. doi: 10.1128/jb.165.1.293-296.1986.