Suppr超能文献

酿酒酵母核糖体中的甲基化蛋白质和氨基酸。

Methylated proteins and amino acids in the ribosomes of Saccharomyces cerevisiae.

作者信息

Lhoest J, Lobet Y, Costers E, Colson C

出版信息

Eur J Biochem. 1984 Jun 15;141(3):585-90. doi: 10.1111/j.1432-1033.1984.tb08233.x.

Abstract

The occurrence of methylated proteins in the ribosomes of Saccharomyces cerevisiae was investigated by tracing the transfer of radioactive methyl groups from S-adenosyl methionine, taken up by growing cells, into the protein moiety of ribosomes. It was estimated that the large subunit contained about 10 protein-bound methyl groups distributed mainly among proteins YL23, YL32 and YL1. The small subunit contained at most 2-4 methyl groups in proteins. Methyl groups could be transferred in vitro to proteins YL23 and YL32 in extracts from cultures of an S-adenosyl methionine auxotroph deprived of the methyl-group donor. In the most heavily methylated proteins the methylated amino acids formed in vitro were the same as those found in vivo (monomethyllysine and dimethyllysine in YL32; dimethyl and trimethyllsine in YL23). It is concluded that the enzymatic reaction in vitro faithfully saturates with methyl groups the target amino acids which are normally fully methylated in vivo.

摘要

通过追踪放射性甲基基团从生长细胞摄取的S-腺苷甲硫氨酸向核糖体蛋白质部分的转移,研究了酿酒酵母核糖体中甲基化蛋白质的出现情况。据估计,大亚基含有约10个与蛋白质结合的甲基基团,主要分布在蛋白质YL23、YL32和YL1中。小亚基的蛋白质中最多含有2-4个甲基基团。在缺乏甲基基团供体的S-腺苷甲硫氨酸营养缺陷型培养物的提取物中,甲基基团可以在体外转移到蛋白质YL23和YL32中。在甲基化程度最高的蛋白质中,体外形成的甲基化氨基酸与体内发现的相同(YL32中的单甲基赖氨酸和二甲基赖氨酸;YL23中的二甲基和三甲基赖氨酸)。得出的结论是,体外酶促反应能使通常在体内完全甲基化的目标氨基酸忠实地被甲基基团饱和。

文献AI研究员

20分钟写一篇综述,助力文献阅读效率提升50倍。

立即体验

用中文搜PubMed

大模型驱动的PubMed中文搜索引擎

马上搜索

文档翻译

学术文献翻译模型,支持多种主流文档格式。

立即体验