Kastrouni E, Pegiou T, Gardiki P, Trakatellis A
Int J Biochem. 1984;16(12):1353-8. doi: 10.1016/0020-711x(84)90240-4.
The activity of liver and adipose tissue is very sensitive to changes of diet. Quick changes of G6PD activity occur almost simultaneously with the institution of new dietary conditions. The activity of the enzyme reaches a new maximum level 6 hr after the beginning of the new dietary conditions and then fluctuates around this new level of activity. When insulin is administrated a second phase of increase is observed after 18 hr and it is related with transcription and production of new messenger RNAs coding for G6PD.
肝脏和脂肪组织的活性对饮食变化非常敏感。葡萄糖-6-磷酸脱氢酶（G6PD）活性的快速变化几乎与新饮食条件的设定同时发生。在新饮食条件开始后6小时，该酶的活性达到新的最高水平，然后在这个新的活性水平附近波动。当注射胰岛素时，18小时后会观察到第二个活性增加阶段，这与编码G6PD的新信使核糖核酸的转录和产生有关。
