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全胃肠外营养对化疗所致骨髓抑制的影响。一项随机研究。

The effect of total parenteral nutrition on chemotherapy-induced myelosuppression. A randomized study.

作者信息

Shamberger R C, Pizzo P A, Goodgame J T, Lowry S F, Maher M M, Wesley R A, Brennan M F

出版信息

Am J Med. 1983 Jan;74(1):40-8. doi: 10.1016/0002-9343(83)91116-6.

Abstract

We studied the effect of total parenteral nutrition on recovery from myelosuppression in patients receiving intensive chemotherapy. Twenty-seven patients (ages 11 to 33 years) with locally recurrent or metastatic Ewing's sarcoma, rhabdomyosarcoma, or osteosarcoma were randomly selected to receive either conventional oral nutrition or total parenteral nutrition concurrently with intensive chemotherapy. The control group (15 patients) received significantly fewer calories (range 380 to 880/m2 per day, median 685 versus range 1,020 to 2,100 median 1,650) and less nitrogen (0-3.7 g/m2 per day, median 1.5 versus range 5.3 to 12.4, median 8.9) than the group receiving total parenteral nutrition (12 patients). Assessment of recovery from myelosuppression was based on the length of time the absolute granulocyte count was below 500/mm3, the length of time the platelet count was below 40,000/mm3, the number of days the platelet count was below 20,000/mm3, and the number of blood transfusions required. There was no statistical difference in any of the parameters evaluated between the group that received total parenteral nutrition and the control group (p less than 0.05); granulocyte and platelet recovery and the difference in transfusion requirements favored the control group with marginal statistical significance (p = 0.05). The frequency of clinical infections was similar in the patients receiving total parenteral nutrition (five of 12) and in those receiving conventional oral nutrition (five of 15). Thus, although total parenteral nutrition could be safely administered in this severely myelosuppressed population, no benefit could be defined in recovery from bone marrow suppression or frequency of clinical infections.

摘要

我们研究了全胃肠外营养对接受强化化疗患者骨髓抑制恢复情况的影响。随机选取27例年龄在11至33岁之间、患有局部复发或转移性尤因肉瘤、横纹肌肉瘤或骨肉瘤的患者,在接受强化化疗的同时,分别给予传统口服营养或全胃肠外营养。对照组(15例患者)摄入的热量(每天每平方米380至880千卡,中位数685,而全胃肠外营养组为1020至2100千卡,中位数1650)和氮量(每天每平方米0至3.7克,中位数1.5,而全胃肠外营养组为5.3至12.4克,中位数8.9)明显低于接受全胃肠外营养的组(12例患者)。对骨髓抑制恢复情况的评估基于绝对粒细胞计数低于500/mm³的持续时间、血小板计数低于40,000/mm³的持续时间、血小板计数低于20,000/mm³的天数以及所需输血次数。接受全胃肠外营养的组与对照组之间,在所评估的任何参数上均无统计学差异(p小于0.05);粒细胞和血小板的恢复以及输血需求的差异虽有利于对照组,但具有边缘统计学意义(p = 0.05)。接受全胃肠外营养的患者(12例中有5例)和接受传统口服营养的患者(15例中有5例)临床感染的发生率相似。因此,尽管在这群严重骨髓抑制的患者中可以安全地给予全胃肠外营养,但在骨髓抑制的恢复或临床感染的发生率方面未发现有任何益处。

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