McMurray D N, Carlomagno M A, Cumberland P A
Infect Immun. 1983 Feb;39(2):793-9. doi: 10.1128/iai.39.2.793-799.1983.
Specific pathogen-free guinea pigs were infected via the respiratory route with viable, attenuated Mycobacterium tuberculosis H37Ra and maintained on purified isocaloric diets. The control diet contained 30% protein (ovalbumin) and 50 ppm of added zinc (50 micrograms/g), the low protein diet contained 10% protein and 50 ppm of added zinc, and the low zinc diet contained 30% protein and no added zinc. Guinea pigs from each diet treatment were skin tested with purified protein derivative 48 h before sacrifice at 3, 4, and 5 weeks postinfection. Protein-deficient animals exhibited significantly reduced body weight, spleen weight, serum total proteins, and serum albumin. Zinc deficiency was characterized by loss of weight and progressive reductions in plasma zinc concentrations. The number of viable M. tuberculosis H37Ra cells was significantly higher in the lungs of both malnourished groups at 3 weeks, but fell below control viable counts by 5 weeks postinfection. A similar pattern was seen in the spleens and bronchotracheal lymph nodes. Both the proportion and intensity of delayed hypersensitivity reactions increased steadily between 3 and 5 weeks in control animals, whereas the two malnourished groups were essentially anergic at all intervals, despite systemic infection. These results demonstrate that both protein and zinc deficiencies exert a significant influence on the development of pulmonary tuberculosis but that the nature of the influence depends upon the interval studied. In both malnourished groups, the pulmonary infection tended to peak early and decline, whereas the disease developed more slowly in control animals. Apparent control of mycobacterial populations in the tissues was accomplished by malnourished animals in the absence of demonstrable delayed hypersensitivity.
将无特定病原体的豚鼠通过呼吸道途径感染活的减毒结核分枝杆菌H37Ra,并维持在纯化的等热量饮食上。对照饮食含有30%的蛋白质(卵清蛋白)和50 ppm添加锌(50微克/克),低蛋白饮食含有10%的蛋白质和50 ppm添加锌,低锌饮食含有30%的蛋白质且不添加锌。在感染后3、4和5周处死前48小时,对每种饮食处理的豚鼠进行结核菌素纯蛋白衍生物皮肤试验。蛋白质缺乏的动物体重、脾脏重量、血清总蛋白和血清白蛋白显著降低。锌缺乏的特征是体重减轻和血浆锌浓度逐渐降低。在感染3周时,两个营养不良组的肺中活的结核分枝杆菌H37Ra细胞数量显著更高,但在感染后5周时降至对照活细胞计数以下。在脾脏和支气管气管淋巴结中也观察到类似模式。在对照动物中,迟发型超敏反应的比例和强度在3至5周之间稳步增加,而两个营养不良组尽管全身感染,但在所有时间段基本上无反应。这些结果表明,蛋白质和锌缺乏对肺结核的发展都有显著影响,但影响的性质取决于所研究的时间段。在两个营养不良组中,肺部感染倾向于早期达到峰值并下降,而对照动物中的疾病发展较慢。营养不良的动物在没有明显迟发型超敏反应的情况下实现了对组织中分枝杆菌群体的明显控制。