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豚鼠肝脏灌注实验中γ-丁酰甜菜碱和外源性蛋白质结合的6-N-三甲基-L-赖氨酸的肉碱生物合成。抗坏血酸缺乏对γ-丁酰甜菜碱羟化酶原位活性的影响。

Carnitine biosynthesis from gamma-butyrobetaine and from exogenous protein-bound 6-N-trimethyl-L-lysine by the perfused guinea pig liver. Effect of ascorbate deficiency on the in situ activity of gamma-butyrobetaine hydroxylase.

作者信息

Dunn W A, Rettura G, Seifter E, Englard S

出版信息

J Biol Chem. 1984 Sep 10;259(17):10764-70.

PMID:6432788
Abstract

The production of carnitine from peptide-bound 6-N-trimethyl-L-lysine (Lys(Me3)) or 4-N-trimethyl-aminobutyrate(gamma-butyrobetaine) perfused through isolated guinea pig livers was investigated. [Methyl-3H] Lys(Me3)-labeled agalacto-orosomucoid (AGOR) and asialofetuin were rapidly taken up and degraded by the perfused liver. Most of the free Lys(Me3) derived from Lys(Me3)-AGOR was released unmodified into the perfusion medium. However, Lys(Me3), arising from Lys(Me3)-asialofetuin was converted mostly to gamma-butyrobetaine and carnitine. gamma-Butyrobetaine added to the perfusion medium was hydroxylated to carnitine by the liver at a rate of 2.3 mumol/h. Guinea pigs maintained on an ascorbate-free diet for 17-60 days showed lowered ascorbate contents in all tissues measured and, coincidentally, a sharp reduction in carnitine levels in kidney, liver, and cardiac, and skeletal muscle. Carnitine production from [1,2,3,4-14C]gamma-butyrobetaine and [methyl-3H]Lys(Me3)-asialofetuin was reduced in perfused livers obtained from ascorbate-deficient guinea pigs. Although hydroxylation of gamma-butyrobetaine to carnitine was effectively depressed in the perfused isolated livers from ascorbate-deficient animals, hydroxylation of [methyl-3H]Lys(Me3) (derived from asialofetuin) to [methyl-3H]3-hydroxy-6-N-trimethyl-L-lysine was unaffected. Prior administration of ascorbate to the medium perfusing the isolated livers caused carnitine biosynthesis from all precursors examined to return to control values.

摘要

研究了通过灌注分离的豚鼠肝脏,由肽结合的6-N-三甲基-L-赖氨酸(Lys(Me3))或4-N-三甲基氨基丁酸酯(γ-丁酸甜菜碱)生产肉碱的情况。[甲基-3H] Lys(Me3)标记的去唾液酸血清类黏蛋白(AGOR)和去唾液酸胎球蛋白被灌注的肝脏迅速摄取并降解。来自Lys(Me3)-AGOR的大部分游离Lys(Me3)未被修饰地释放到灌注培养基中。然而,来自Lys(Me3)-去唾液酸胎球蛋白的Lys(Me3)大多转化为γ-丁酸甜菜碱和肉碱。添加到灌注培养基中的γ-丁酸甜菜碱被肝脏羟基化为肉碱的速率为2.3 μmol/h。在无抗坏血酸饮食中维持17 - 60天的豚鼠,在所测量的所有组织中抗坏血酸含量降低,同时,肾脏、肝脏、心脏和骨骼肌中的肉碱水平急剧下降。来自抗坏血酸缺乏豚鼠的灌注肝脏中,[1,2,3,4-14C]γ-丁酸甜菜碱和[甲基-3H]Lys(Me3)-去唾液酸胎球蛋白的肉碱生成减少。尽管在抗坏血酸缺乏动物的灌注离体肝脏中,γ-丁酸甜菜碱羟基化为肉碱的过程受到有效抑制,但[甲基-3H]Lys(Me3)(源自去唾液酸胎球蛋白)羟基化为[甲基-3H]3-羟基-6-N-三甲基-L-赖氨酸的过程未受影响。在灌注离体肝脏的培养基中预先加入抗坏血酸,可使所有检测前体的肉碱生物合成恢复到对照值。

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J Biol Chem. 1984 Sep 10;259(17):10764-70.
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