Consumption of trans acids in relation to heart disease.
作者信息
Hunter J E
出版信息
J Epidemiol Community Health. 1984 Dec;38(4):346-8. doi: 10.1136/jech.38.4.346-a.
Abstract
摘要
相似文献
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Consumption of trans acids in relation to heart disease.反式酸的摄入与心脏病的关系。
J Epidemiol Community Health. 1984 Dec;38(4):346-8. doi: 10.1136/jech.38.4.346-a.
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本文引用的文献
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Nutritive value and safety of hydrogenated vegetable fats as evaluated by long-term feeding experiments with rats.
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The role of fat in the diet of rats. X. Influence on reproduction of hydrogenated arachis oil as the sole dietary fat.
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Human tissue lipids: occurrence of fatty acid isomers from dietary hydrogenated oils.人体组织脂质：膳食氢化油中脂肪酸异构体的存在情况。
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Hydrogenated oils and fats: the presence of chemically-modified fatty acids in human adipose tissue.氢化油脂：人体脂肪组织中化学改性脂肪酸的存在情况。
Am J Clin Nutr. 1981 May;34(5):877-86. doi: 10.1093/ajcn/34.5.877.
5
Concentration of transunsaturated fatty acids in the adipose body tissue of decedents dying of ischaemic heart disease compared with controls.将死于缺血性心脏病的死者脂肪组织中的反式不饱和脂肪酸浓度与对照组进行比较。
J Epidemiol Community Health. 1983 Mar;37(1):22-4. doi: 10.1136/jech.37.1.22.
6
Occurrence of individual trans-isomeric fatty acids in human myocardium, jejunum and aorta in relation to different degrees of atherosclerosis.
Atherosclerosis. 1977 Dec;28(4):389-98. doi: 10.1016/0021-9150(77)90065-x.
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