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口腔菌斑形成细菌变形链球菌完整细胞对山梨醇(D-葡萄糖醇)的可阻遏代谢

The repressible metabolism of sorbitol (D-glucitol) by intact cells of the oral plaque-forming bacterium Streptococcus mutans.

作者信息

Slee A M, Tanzer J M

出版信息

Arch Oral Biol. 1983;28(9):839-45. doi: 10.1016/0003-9969(83)90041-9.

Abstract

Sorbitol metabolism of Streptococcus mutans was studied. Cocci adapted to growth in sorbitol, glucose or both were challenged to grow on and to ferment those carbohydrates in pH-controlled defined media with intact cells capable of metabolic inductions and regulations. Glucose degradation when in high concentration did not depend upon induction of glucose-specific phosphoenolpyruvate-dependent phosphotransferase activity, as it did at low glucose concentrations. Sorbitol utilization was signalled by the induction of sorbitol-specific phosphoenolpyruvate-dependent phosphotransferase and sorbitol-6-phosphate dehydrogenase activities which persisted throughout the growth cycle. However, when even low levels of glucose were present, sorbitol transport and catabolic activities were rapidly repressed and they were not de-repressed until essentially all glucose had been utilized. Metabolism of sorbitol thus relies on the sorbitol phosphotransferase/sorbitol-6-phosphate dehydrogenase pathway whose activity is sensitively repressed in the presence of glucose.

摘要

对变形链球菌的山梨醇代谢进行了研究。使适应于在山梨醇、葡萄糖或两者中生长的球菌,在pH值可控的特定培养基中,利用完整的、能够进行代谢诱导和调节的细胞,在这些碳水化合物上生长并发酵。高浓度葡萄糖降解并不依赖于葡萄糖特异性磷酸烯醇丙酮酸依赖性磷酸转移酶活性的诱导,而在低葡萄糖浓度时则依赖。山梨醇利用通过山梨醇特异性磷酸烯醇丙酮酸依赖性磷酸转移酶和6-磷酸山梨醇脱氢酶活性的诱导发出信号,这些活性在整个生长周期中持续存在。然而,即使存在低水平的葡萄糖,山梨醇转运和分解代谢活性也会迅速受到抑制,并且直到基本上所有葡萄糖被利用后才会去抑制。因此,山梨醇代谢依赖于山梨醇磷酸转移酶/6-磷酸山梨醇脱氢酶途径,其活性在葡萄糖存在下会受到敏感抑制。

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