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Change in taste preference related to aging of taste cells in rat.

作者信息

Sugimoto K, Sato T

出版信息

Experientia. 1978 May 15;34(5):611-12. doi: 10.1007/BF01936989.

Abstract

Following the suppression of renewal of rat taste cells by vinblastine sulphate, the preference for sucrose decreased markedly while the aversion to quinine did not change. The results suggest that the sensitivity of taste cells to sucrose decreases with their aging, but the sensitivity to quinine increases.

摘要

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