[Vitamin C content during the processing of tomatoes in the industrial preparation of tomato paste].
作者信息
Deliza R, Cãndido Silva H, Pires Bianchi M L
出版信息
Rev Fac Odontol Ribeiro Preto. 1984 Jul-Dec;21(2):110-3.
PMID:6599771
Abstract
摘要
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[Vitamin C content during the processing of tomatoes in the industrial preparation of tomato paste].
Rev Fac Odontol Ribeiro Preto. 1984 Jul-Dec;21(2):110-3.
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