Havlir D V, Murillo S, Robles E, Trejos A, Mata L
Arch Latinoam Nutr. 1983 Jun;33(2):409-22.
The nutritional status of aged persons living in a small Costa Rican community was evaluated using anthropometric measurements, clinical findings and dietary surveys. Eighteen per cent of the aged were overweight, a condition that occurred more frequently in women than in men. In a random sample of subjects, serum albumin values were low in 45%, serum cholesterol values high in 39%, and hemoglobin values low in 3%. The subjects consumed a simple, repetitive diet with few processed foods which met 80% of requirements for protein, calcium, and iron, although calorie and vitamin A values appeared low. The lack of severe nutritional problems of the elderly was attributed to the family structure, good hygiene and protection from debilitating infectious disease, good community health services, and simple balanced diets.
通过人体测量、临床检查和饮食调查对居住在哥斯达黎加一个小社区的老年人的营养状况进行了评估。18%的老年人超重,这种情况在女性中比在男性中更常见。在随机抽取的受试者样本中,45%的人血清白蛋白值低,39%的人血清胆固醇值高,3%的人血红蛋白值低。受试者食用的是简单、重复的饮食,加工食品很少,这种饮食满足了蛋白质、钙和铁需求的80%,尽管热量和维生素A值似乎较低。老年人缺乏严重营养问题归因于家庭结构、良好的卫生条件以及免受使人衰弱的传染病侵害、良好的社区卫生服务和简单均衡的饮食。