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肌醇缺乏的酿酒酵母中的脂质合成。

Lipid synthesis in inositol-starved Saccharomyces cerevisiae.

作者信息

McCammon M T, Parks L W

出版信息

Biochim Biophys Acta. 1982 Oct 14;713(1):86-93. doi: 10.1016/0005-2760(82)90170-9.

Abstract

Lipid synthesis was analyzed in an inositol-requiring mutant of Saccharomyces cerevisiae (MC13). Both rates and cellular amounts of [U-14C]acetate incorporation into phospholipids, triacylglycerols, free sterols and steryl esters were elevated in an inositol-starved culture compared to the supplemented control at a time when the deprived culture was losing viability (inositol-less death). The rates at a later time were greatly reduced. During the period when de novo lipid synthesis was high in the starved culture, phospholipid turnover and presumed conversion to triacylglycerols was also accelerated; no differences were apparent in the turnover of the sterol fractions between the two cultures. No change in the fractional percent of ergosterol or of the sterol precursors could be attributed to inositol starvation. The synthesis and maintenance of membrane lipids (phospholipids and free sterols) and their coupling in cellular metabolism are discussed in light of these results.

摘要

在酿酒酵母(MC13)的一个需要肌醇的突变体中分析了脂质合成。在肌醇饥饿的培养物中,与补充对照相比,当缺乏培养物丧失活力(无肌醇死亡)时,[U-14C]乙酸掺入磷脂、三酰甘油、游离固醇和固醇酯的速率和细胞含量均升高。后期的速率大大降低。在饥饿培养物中从头合成脂质较高的时期,磷脂周转以及推测的向三酰甘油的转化也加速;两种培养物之间固醇部分的周转没有明显差异。麦角固醇或固醇前体的分数百分比变化不能归因于肌醇饥饿。根据这些结果讨论了膜脂(磷脂和游离固醇)的合成与维持及其在细胞代谢中的耦合。

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