单核细胞增生李斯特菌在高盐浓度下的存活情况。
Survival of Listeria monocytogenes in high salt concentrations.
作者信息
Shahamat M, Seaman A, Woodbine M
出版信息
Zentralbl Bakteriol A. 1980;246(4):506-11.
PMID:6775446
Abstract
The bactericidal effects of high concentrations of common salt has been determined in a laboratory medium for Listeria monocytogenes strain (1, 2a, No. 18). The survival time for the organism was followed at three different incubation temperatures (4, 22, 37 degrees C). The influence of temperature on the action of salt is discussed.
摘要
已在实验室培养基中测定了高浓度食盐对单核细胞增生李斯特菌菌株（1、2a、18号）的杀菌效果。在三种不同的培养温度（4、22、37摄氏度）下跟踪了该微生物的存活时间。讨论了温度对盐作用的影响。
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