Koval'chuk L P, Donets A T, Burtseva S A, Iadovina V N, Perepeli'tsa E D
Mikrobiologiia. 1980 Sep-Oct;49(5):746-50.
The fatty acid composition of phospholipids was studied in different actinomycetes growing in two media in order to detect their biological activity. The total phospholipids of the actinomycetes did not differ qualitatively and their composition was represented by the same series of fatty acids (C13--C19). The qualitative composition and the quantitative content of fatty acids in phospholipids depended on the composition of the growth medium. When the actinomycetes were cultivated in a complex medium, the proportion between fatty acids (C14:0, C14:1, C16:0, C17:0, C17:1, C18:1, C18:2) changed. The qualitative composition of fatty acids in phospholipids varied among the cultures. However, the content of palmitoleic, palmitic and oleic acids was elevated in all of the cultures. Under the given experimental conditions, the actinomycetes were found to synthesize phospholipids containing fatty acids with a high degree of unsaturation (mainly at the account of C16:1 and C18:1 acids).
为检测不同放线菌的生物活性,研究了在两种培养基中生长的不同放线菌中磷脂的脂肪酸组成。放线菌的总磷脂在质量上没有差异,其组成由相同系列的脂肪酸(C13 - C19)表示。磷脂中脂肪酸的定性组成和定量含量取决于生长培养基的组成。当放线菌在复合培养基中培养时,脂肪酸(C14:0、C14:1、C16:0、C17:0、C17:1、C18:1、C18:2)之间的比例发生了变化。不同培养物中磷脂脂肪酸的定性组成各不相同。然而,所有培养物中棕榈油酸、棕榈酸和油酸的含量均有所升高。在给定的实验条件下,发现放线菌合成的磷脂含有高度不饱和脂肪酸(主要是C16:1和C18:1酸)。