提供可可脂替代品的油籽中黄曲霉毒素的存在情况。
Occurrence of aflatoxins in oilseeds providing cocoa-butter substitutes.
作者信息
Kershaw S J
出版信息
Appl Environ Microbiol. 1982 May;43(5):1210-2. doi: 10.1128/aem.43.5.1210-1212.1982.
Abstract
Four oilseeds providing cocoa-butter substitutes--shea, pentadecima, illipe, and salseed--when tested as substrates for aflatoxin production by two strains of Aspergillus parasiticus, gave varying levels of aflatoxin. Aflatoxins were found at low levels occurring naturally in moldy shea-nuts, but none of 21 commercial shea-nut samples contained greater than 20 micrograms of aflatoxin B1 per kg.
摘要
四种提供可可脂替代品的油籽——乳木果、十五碳木、伊利普和萨尔籽——在被两株寄生曲霉用作黄曲霉毒素产生的底物进行测试时，产生了不同水平的黄曲霉毒素。在发霉的乳木果中天然存在低水平的黄曲霉毒素，但21个商业乳木果样品中，每千克含有的黄曲霉毒素B1均不超过20微克。
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本文引用的文献
1
Aflatoxin formation by Aspergillus flavus.黄曲霉产生黄曲霉毒素。
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Detection of twelve mycotoxins in mixed animal feedstuffs, using a novel membrane cleanup procedure.采用新型膜净化程序检测混合动物饲料中的12种霉菌毒素。
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