Sundheim G, Zimmer T L, Astrup H N
J Dairy Sci. 1983 Mar;66(3):407-14. doi: 10.3168/jds.S0022-0302(83)81807-4.
Bovine serum lipoproteins were fractionated into high density and low and very low density lipoproteins by precipitation with sodium phosphotungstate and magnesium chloride. From each lipoprotein fraction seven apo C peptides were isolated by gel filtration and ion exchange chromatography. The two lipoprotein fractions probably contain identical apo C peptides but in different proportions. Two of the apo C peptides activated lipoprotein lipase from milk in vitro. Their specific activities were about 2000 times as high as that of the original serum. The apo C fraction from low-very low density lipoproteins had a specific activity three times that from high density lipoproteins. Also, the activator peptides from low and very low density lipoproteins gave one band on alkaline urea gel electrophoresis whereas corresponding peptides from high density lipoproteins were slightly heterogeneous. The low and very low density lipoproteins, therefore, seem to be the fraction of choice for isolation of activators for lipoprotein lipase.
通过用磷钨酸钠和氯化镁沉淀,将牛血清脂蛋白分离为高密度脂蛋白以及低密度和极低密度脂蛋白。通过凝胶过滤和离子交换色谱法从每个脂蛋白组分中分离出七种载脂蛋白C肽。这两个脂蛋白组分可能含有相同的载脂蛋白C肽,但比例不同。其中两种载脂蛋白C肽在体外可激活乳中的脂蛋白脂肪酶。它们的比活性约为原始血清的2000倍。来自低密度 - 极低密度脂蛋白的载脂蛋白C组分的比活性是来自高密度脂蛋白的三倍。此外,来自低密度和极低密度脂蛋白的激活肽在碱性尿素凝胶电泳上呈现一条带,而来自高密度脂蛋白的相应肽则略有异质性。因此,低密度和极低密度脂蛋白似乎是分离脂蛋白脂肪酶激活剂的首选组分。