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镉和铅通过农业食物链。

Cadmium and lead through an agricultural food chain.

作者信息

Brams E, Anthony W

出版信息

Sci Total Environ. 1983 Jun;28:295-306. doi: 10.1016/s0048-9697(83)80027-8.

DOI:10.1016/s0048-9697(83)80027-8
PMID:6879153
Abstract

Two experiments measured quantities of soil Cd and Pb in wheat grain and eggs of laying hens that ingested the grain for 34 days and in liver and muscle after a 30 day withdrawal period. Soil Cd (0.6 to 2.9 ppm) induced a direct and linear accumulation in grain which ranged from 1.25 to 5.36 ppm. No response to soil Pb (4.0 to 18.7 ppm) was detected in grain which averaged 2.7 +/- 1.5 ppm. Ingestion by hens of 1500 to 11,000 micrograms Cd kg-1 body wt induced 1.87 ppm in dry albumin but Cd was not detectable in yolk, liver or muscle. Lead ingested after 34 days averaged 13,386 micrograms kg-1 body wt induced a mean of 3.88 and 4.71 micrograms Pb g-1 in yolk and albumin, respectively, but none in liver and muscle. From the soil pool 0.004% Cd and 0.02% Pb accumulated in the grain; 1.6% of grain Cd accumulated in the eggs. Only minuscule quantities (1 X 10(-5#of the Cd and Pb in the soil pool were transferred and retained in hen tissues via ingestion of the grain.

摘要

两项实验测量了摄入该谷物34天的小麦籽粒和蛋鸡所产鸡蛋中的土壤镉和铅含量,以及30天休药期后的肝脏和肌肉中的含量。土壤镉含量(0.6至2.9 ppm)导致籽粒中镉直接呈线性积累,积累量在1.25至5.36 ppm之间。未检测到籽粒对土壤铅含量(4.0至18.7 ppm)有响应,籽粒中铅平均含量为2.7±1.5 ppm。母鸡摄入1500至11,000微克镉/千克体重,导致干蛋白中镉含量达到1.87 ppm,但在蛋黄、肝脏或肌肉中未检测到镉。摄入34天后,铅平均摄入量为13,386微克/千克体重,导致蛋黄和蛋白中铅含量分别平均为3.88和4.71微克/克,但在肝脏和肌肉中未检测到铅。土壤库中的镉有0.004%、铅有0.02%积累在籽粒中;籽粒中的镉有1.6%积累在鸡蛋中。通过摄入谷物,土壤库中只有极少量(1×10⁻⁵)的镉和铅转移并保留在母鸡组织中。

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